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MCU14/0028 Appendix 3 chicken-meat-guidelines
A3
The land the meat chicken farm is
developed on has adequate area for the
sustainable management and utilisation of
litter, or alternative methods for
management and offsite disposal of litter
(e.g. composting).
A4
The following separation distances are
maintained to provide appropriate animal
biosecurity measures:
1000 metres between new and existing
meat chicken farm complexes and any
alternative form of intensive poultry
farming (chickens, turkeys, guineafowl,
ducks, geese, quails, pigeons,
pheasants, partridges, ostriches and
emus reared or kept in captivity)
5000 metres between a meat chicken
farm complex and a meat chicken
breeder farm.
A5
The land the meat chicken farm is
developed on:
has an average gradient of less than
10%
has a development footprint, including
waste areas, access points and
driveway, that are not subject to flooding
by the 100 year ARI event
is accessed by an all-weather road
network
is generally not low lying
has a permanent three phase electricity
supply
has a good quality and reliable water
supply. Back-up water supply (tanks) or
contingency for at least two days water
is provided in case of breakdown or loss
of supply.
A6
The development of the meat chicken farm
complies with state and federal nature
conservation and cultural heritage legislation
and regulations such as:
Aboriginal Cultural Heritage Act 2003
Aboriginal and Torres Strait Islander
Heritage Protection Act 1984
Aboriginal and Torres Strait Islander
Heritage Protection Amendment Act
Queensland Guidelines Meat Chicken Farms 18
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