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MCU14/0028 Appendix 3 chicken-meat-guidelines
Calculation of separation distances for each sensitive land use within a rural zone and the closest
boundary of the non-rural zone is as follows:
Separation distance (D) = N0.63xS1xS2xS3
N – Maximum number of birds (to be housed on the farm at any one time) divided by 1000.
0.63
– Exponent determined using the results of modelling.
S1 – Sensitive land use factor for estimating the relative odour impact potential of a development.
S2 – Surface roughness factor for estimating the potential changes to odour dispersion due to changes in
the land surface.
S3 – Terrain weighting factor for estimating the potential changes to odour dispersion in situations where
meteorological conditions may be influenced by local terrain influences.
Note: The separation distance formula only applies to farms up to 300 000 birds.
The S-factors to be used with this formula are presented in Table 1.
The available separation distances between the meat chicken farm and sensitive land uses are
generally the key factors limiting the number of birds that can be accommodated on a particular
site. Separation distances require assessment in all directions to ensure that the potential for
unacceptable odour nuisance is minimised. Where other significant odour sources are located in
proximity to the proposed meat chicken farm, the cumulative odour impact from both sites may
require consideration.
Table 1 – Summary of S-factors for use with Level 1 calculations
Factor description Value
S1 – Sensitive land use factor
Receptor type
Sensitive land use (within a rural zone) 30
Non-rural zone (closest boundary of the non-rural zone) 50
S2 – Surface roughness factor
Surface roughness features
Limited ground cover/short grass 1.00
Undulating hills 0.93
Level wooded country 0.85
Heavy timber 0.77
Significant hills and valleys 0.68
S3 – Terrain weighting factor
Terrain Weighting factor
Downslope of site Upslope of site
Flat 1.0 1.0
Queensland Guidelines Meat Chicken Farms 48
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