MCU14/0028 Appendix 3 chicken-meat-guidelines

Appendix 2 – Calculating separation distances                       46
A 2.1   Introduction                                                46
A 2.2   Concepts in calculating separation distances                46
A 2.3   S-factor formula for calculating separation distances       47
A 2.3.1 Farm size                                                   49
A 2.3.2 Sensitive land use factor S1                                49
A 2.3.3 Surface roughness factor S2                                 50
A 2.3.4 Terrain weighting factor S3                                 50
A 2.4    Example calculation – S-factor formula                     52
A 2.5    Multiple odour sources and cumulative impacts              53
A 2.6    Plume dispersion modelling                                 54




Queensland Guidelines Meat Chicken Farms                        5