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0A.IEsubmission3A
Attached to the e-mail MCU12/0184 UPDATED Critique of the chicken meat industry science Submission.
criterion will result in an underestimation of odour (Attachment 2). A submission to the Poultry Roundtable Guidelines Working Group by the Scenic Rim Regional Council representative refers to numerous examples where odour modelling had poorly quantified actual on-ground odour emissions and dispersion patterns (Attachment 3). The Working Group correspondence raises numerous issues with the modelling approach; particularly lack of validation of odour modelling results with actual performance in the field, use of the so-called “K factor” (see Attachment 3A which discusses the lack of scientific rigour in the K Factor), and appropriate odour assessment criterion (Attachment 4). 4. We contend that large volumes of untreated odour will be emitted, given the proposal does not include any extraordinary emission control measures, and there are, in practice, no cost-effective measures to mitigate impacts to an acceptable level. Basis for opinion DAFF scientists have published in a peer review science journal stating that SEQ poultry farm emissions are the highest recorded emissions in the literature (Attachment 5, see page 550, Discussion). The requirement to ventilate the sheds to ensure bird safety results in huge emission rates – “A typical broiler shed may have a maximum ventilation rate of 130 m³/s (which would remove the air from a container the size of an Olympic-sized swimming pool in about eight seconds!)”. These huge emission rates inhibit the ability to control odour emissions (see Attachment 6, page 24). The lack of practical cost-effective measures for controlling odour (and dust) is detailed further in Attachment 7 (DAFF presentation to growers) and Attachment 8 (RDRDC report on control technologies). There are a number of operational poultry farms with unresolved odour and dust problems in SEQ – for example, Scenic Rim Regional Council, Logan City Council, Moreton Bay Regional Council, Somerset Regional Council. 5. We contend that dust emissions are seriously misunderstood and underestimated Basis of opinion The harmful nature of poultry shed dust is well documented in the scientific literature. A good publication to explain poultry dust is the Statement of evidence – Respiratory hazards of poultry dust (Attachment 9).
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