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SUPERSEDED Negotiated Decision Notice [As Published] · 132007.1181
NOOSA COUNCIL IDAS Development Application Decision Notice 13 of 16
Local Laws, Policies & State
Regulation Requirements
INTEGRATED PLANNING ACT 1997, IDAS DEVELOPMENT APPLICATION
THE FOLLOWING ADVICES ARE FOR INFORMATION PURPOSES ONLY AND DO NOT FORM
CONDITIONS OF APPROVAL
Land Development
1. The applicant is advised that any development contributions and infrastructure charges applicable to this
development approval have been based on the following Uses Class/ Uses and applicable quantities:-
Existing Development Approved Development
Existing Use Class / Approved Use Class /
Existing Quantity Approved Quantity
Use Use
Retail Business –
Commercial Business 169m² Use Area 100m² Use Area
Type 2 - Shop
Retail Business – Visitor Accommodation –
100m² Use Area 3 x 3 Bedroom Units
Type 2 - Shop Type 4 - Conventional
2. Digital detailed designs including drawings, calculations, specifications etc shall be submitted with any
application for a Development Permit for Operational Works in respect of roadworks and stormwater
drainage works. In this regard a DXF/DWG file on GDA94 zone 56 grid of the proposed cadastre layout is
to be submitted in conjunction with any application for Operational Works. The design shall be in
accordance with Council’s Planning Scheme Policy PSP05 – Engineering Design Standards – Roads,
Drainage and Earthworks.
3. To facilitate production of As Constructed drawings it is suggested that all design drawings are submitted
in the Asset Design and As Constructed (ADAC) digital format. (Guidelines on the use of ADAC are
available at www.adac.com.au).
4. The applicant is advised that a Compliance Permit for all plumbing and drainage works within the
boundaries of the development site shall be obtained from Council’s Plumbing Services Section prior to
obtaining a Development Permit for Building Works.
Environmental Health
5. Where any food premises is included in a development, the following is required:
5.1. Plans and application is to be made to Council’s Environmental Health Section for approval prior to
any building approval, fitting out or use of the premises.
5.2. A statement indicating the purpose of the food premises, type of food sold, proposed menu and
maximum number of patrons at any time, is to accompany the application for plan approval.
5.3. Construction and use of the food premises should comply with Council’s Food Premises Policy and
the Food Safety Standards. (Both available from Council)
5.4. Toilets for customers and staff to be provided in accordance with Building Code of Australia.
Obtain advice from a building certifier on numbers and standards, including disable access.
5.5. Plans and approval is required for any mechanical exhaust ventilation system, which should
comply with AS1668. A certificate from the installer certifying the system complies with the
Standard must be obtained and lodged with Council prior to commencement of trade.
5.6. Any Licensable Food Business, as defined in Chapter 3 of the Food Act 2006, must obtain a Food
License from Council, prior to use of those premises.
6. The operator of any beauty treatment and/or hairdressing business should comply with the Infection
Control Guidelines of the Public Health (Infection Control for Personal Appearances Services) Act 2003.
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