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Appendix G - Code Responses
BUSINESS ACTIVITIES CODE
Performance outcomes Acceptable outcomes Applicant’s Comments
the area, including the architecture of the b) separated from the floor and any roof by
associated building; a minimum vertical gap of 500
b) outdoor dining adds to the streetscape millimetres; and
without increasing c) if detachable or collapsible, are only used
perceived building bulk; during inclement weather.
c) temporary walls or roofs are retracted
when not in use and secured at all times; AO8.2 Performance outcome
d) the use does not pose a health and safety Roof, walls or other structures do not extend Roof and walls or other structures do not
risk to patrons; beyond the boundaries of the premises. extend beyond the boundaries of the
e) adequate air movement is available; and premises, except for the front awning which
f) structures do not impede the movement provide weather protection to pedestrian and
of pedestrians or vehicles. outdoor dinners.
AO8.3
Outdoor dining areas: Complies
Should the development be approved, a
a) have a non-slip surface which is water condition of approval may address these two
resistant and not raised; and items. i.e.
b) ensures that where heating is provided it Floors will include non-slip surfaces,
does not present a physical risk to diners and
or pose a fire risk to the surrounding Safe heating is provided through the
buildings and structures (braziers are not premises.
permitted).
AO8.4
Outdoor dining areas include soft Complies
landscaping integrated with the outdoor The outdoor dinning area is likely to
dining environment to create an ambient incorporate soft landscaping to the outdoor
atmosphere for diners. dining areas, similar to what is currently
provided. This outcome will be dependent on
Editor’s Note— Landscaping must be the aspirations of future tenants and their
undertaken in accordance with ability to create an ambient atmosphere for
the Landscaping Code Part 9 Section 4.5 their clients.
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