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Owner's Consent (SCRC) - Development Application for Outdoor Dining MCU13/0069
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Noosa Parade, Noosa Heads and described as Lot 32 on N21854 Ogilvie Bacon Partnership ” Proposal Report Proposed Material Change of Use of Premises for Entertainment & Dining Business - Type | Food & Beverages over Land situated at 90 not constructed under overhead electricity transmission lines, or within electricity easements. Noise 020 Development is designed and sited to avoid noise emissions that unreasonably diminish the amenity of the area or surrounding uses. No solution provided Qutdoor dining areas are located approximately 39 metres from adjoining residential unit complex to the east which has limited windows and open decks that may be affected by noise. Applicant has instigated a noise management plan to ensure any noise emissions are reduced. No amplified music will be used in the park area. Mechanical plant and equipment and storage areas 021 Mechanical plant and equipment (including air conditioning equipment) and storage areas are designed and located to— a) avoid adverse visual impacts when viewed from the street and adjoining properties; and b) visually integrate with the building design. $21.1 Mechanical plant and equipment are— a) located more than 2m from any property boundary; b) where located at ground level, screened by fencing 1.5m in height or dense vegetation of at least 1.5m in width incorporating grouped trees and shrubs with maximum separation distance of 1m measured from the centre of the tree or scrub; and ¢) are visually integrated into the line and plane of the building and roof design and do not project beyond the height or width of the building when viewed from the street and adjoining properties; AND $21.2 For Industrial business and Retail business Type 3, materials stored outside of a building do not exceed 4m in height or half the height of the on-site buildings whichever is the greater. No mechanical plant proposed on site. Not applicable Safety and security 022 All property boundaries are clearly identifiable with public and private spaces clearly defined. 023 All premises and access routes are clearly identifiable to all persons, particularly emergency services personnel. 024 All building entries are designed to be obvious and easily identifiable. $22.1 Boundaries are identified by such means as - a) fencing; or b) changes in surface materials or levels; or ¢) landscape treatments; AND $22.2 Loading and storage areas are well lit or can be locked after hours. $23.1 All premises are identified by the provision of the street number ina prominent location, preferably near the site entry, (i.e. on the kerb or letterbox or by signage on the building or site). $24.1 The number of entrances and exits are limited and main building entrances/exits are located at the front of the site, in view of the street. Where this is not possible, due to site or existing building constraints, a weil defined path is provided to the entrance/exit; AND $24.2 All entrances/exits to buildings, are well lit and signed, and signage includes hours of operation; AND $24.3 Entrances/exits are located to provide a direct link to driveways and carparking areas; AND $24.4 Recessed doorways are _| Notapplicable Existing boundaries clearly identified by landscaping and _— existing pathways. Existing loading areas on adjoining site (Qplace) will be utilised. No loading to be undertaken in park. Complies Not applicable as proposal relates to outdoor dining area. Existing restaurant facilities adjoining the site clearly identified. Not applicable as proposal relates to outdoor dining area. Existing restaurant facilities adjoining the site clearly identified. Complies martoo consulting - Town Planning + Urban Designers + Surveyors + Development Managers
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