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                                                                              ATTACHMENT 4
                             Attachment 4, Item 3, Planning & Organisation Committee Agenda, 2 February 2016




            Environmental Protection (Water) Policy 2009

                                Mary River environmental values and
                                             water quality objectives
                  Basin No. 138, including all tributaries of the Mary River


                                                                                          July 2010




Document Set ID: 20002123
Version: 1, Version Date: 21/12/2015
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Full text of sections 2 to 37 (of 61)

Section 2

                     Prepared by:
                     Water Quality & Ecosystem Health Policy Unit
                     Department of Environment and Resource Management
                     © State of Queensland (Department of Environment and Resource Management) 2010


                     This publication is available in alternative formats
                     (including large print and audiotape) on request.
                     Contact (07) 322 48412 or email <[email protected]>

                     July 2010

                     Document Ref Number




Document Set ID: 20002123
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Section 3

                                             Main parts of this document and what they contain

                                                                            •   Scope of waters covered
                                       Introduction                         •   Key terms / how to use document
                                          (section 1)                       •   Links to WQ plan (map)
                                                                            •   Mapping / water type information
                                                                            •   Further contact details
                                                                            •   Amendment provisions



                                                                            •   Source of EVs for this document
                             Environmental Values                           •   Table of EVs by waterway
                                       (EVs - section 2)                        - aquatic ecosystem
                                                                                - human use
                                                                            •   Any applicable management goals
                                                                                to support EVs



                                                                            •   How to establish WQOs to protect
                                                                                all selected EVs
                           Water Quality Objectives
                                   (WQOs - section 3)                       •   WQOs in this document, for
                                                                                - aquatic ecosystem EV
                                                                                - human use EVs




                                                                            •   List of plans, reports etc containing
                                 Ways to improve                                management actions relevant to the
                                  water quality                                 waterways in this area
                                          (section 4)




                                                                            •   Definitions of key terms including an
                                        Dictionary                              explanation table of all
                                          (section 5)                           environmental values




                                                                            •   An accompanying map that shows
                           Accompanying WQ Plan                                 water types, levels of protection and
                                            (map)                               other information contained in this
                                                                                document




                                                                    iii

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Section 4

                  CONTENTS

                     1        INTRODUCTION ............................................................................................................................. 1
                         1.1     W ATERS TO WHICH THIS DOCUMENT APPLIES .............................................................................. 1
                         1.2     GUIDANCE ON USING THIS DOCUMENT......................................................................................... 2
                            1.2.1 Key terms ............................................................................................................................ 2
                            1.2.2 Main parts of this document................................................................................................ 4
                            1.2.3 Use of this document .......................................................................................................... 4
                         1.3     INFORMATION ABOUT MAPPED AREAS AND BOUNDARIES............................................................... 4
                         1.4     W ATER TYPES AND BASIS FOR BOUNDARIES ................................................................................ 5
                            1.4.1 Water types......................................................................................................................... 5
                            1.4.2 Water type boundaries........................................................................................................ 5
                         1.5     MATTERS FOR AMENDMENT ....................................................................................................... 6
                     2        ENVIRONMENTAL VALUES (EVS) ............................................................................................... 7
                         2.1           ENVIRONMENTAL VALUES .......................................................................................................... 7
                         2.2           MANAGEMENT GOALS TO SUPPORT EVS..................................................................................... 7
                     3        WATER QUALITY OBJECTIVES (WQOS) TO PROTECT ENVIRONMENTAL VALUES.......... 10
                         3.1     W ATER QUALITY OBJECTIVES (WQOS) TO PROTECT AQUATIC ECOSYSTEMS ............................... 11
                            3.1.1 Physico-chemical WQOs .................................................................................................. 11
                            3.1.2 Riparian WQOs................................................................................................................. 17
                            3.1.3 Stormwater design objectives........................................................................................... 17
                         3.2     W ATER QUALITY OBJECTIVES (WQOS) FOR HUMAN USE EVS .................................................... 18
                     4        WAYS TO IMPROVE WATER QUALITY ..................................................................................... 28

                     5        DICTIONARY................................................................................................................................. 29
                  List of Tables
                     Table 1 Environmental values (EVs) for Mary River catchment waters ........................................................8
                     Table 2 Water quality objectives to protect aquatic ecosystem environmental value (refer to Plan
                     WQ1381 for location of waters) .........................................................................................................................12
                     Table 3 Water quality objectives to protect human use environmental values...........................................18
                     Table 4 Primary contact recreation EV: Water quality objectives for management of cyanobacteria in
                     contact recreation areas .....................................................................................................................................21
                     Table 5 Aquaculture EV: Water quality objectives for tropical aquaculture ................................................22
                     Table 6 Aquaculture EV: Water quality objectives for optimal growth of particular species in freshwater
                     ................................................................................................................................................................................22
                     Table 7 Aquaculture EV: Water quality objectives for optimal growth of particular marine species........23
                     Table 8 Irrigation EV: Water quality objectives for thermotolerant (faecal) coliforms in irrigation waters
                     used for food and non-food crops .....................................................................................................................24
                     Table 9 Irrigation EV: Water quality objectives for heavy metals and metalloids in agricultural irrigation
                     water – long-term trigger value (LTV), short-term trigger value (STV) and soil cumulative contamination
                     loading limit (CCL) ...............................................................................................................................................25
                     Table 10 Stock watering EV: Water quality objectives for tolerances of livestock to total dissolved
                     solids (salinity) in drinking water........................................................................................................................26
                     Table 11 Stock watering EV: Water quality objectives (low risk trigger values) for heavy metals and
                     metalloids in livestock drinking water................................................................................................................26
                     Table 12 Drinking water EV: Priority water quality objectives for drinking water supply in the vicinity of
                     off-takes, including groundwater, before treatment ........................................................................................27
                     Table 13 Suite of environmental values that can be chosen for protection ................................................30




                                                                                                            iv

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Section 5

            Mary River environmental values and water quality objectives




                1 Introduction
            This document is made pursuant to the provisions of the Environmental Protection (Water) Policy 2009 (the
            EPP [Water]), which is subordinate legislation under the Environmental Protection Act 1994. The EPP
            (Water) provides a framework for:
            • identifying environmental values for Queensland waters, and deciding the water quality objectives to
                protect or enhance those environmental values; and
            • including the identified environmental values and water quality objectives under Schedule 1 of the EPP
                (Water).

            This document contains environmental values and water quality objectives for waters in the Mary River
            catchment, and is listed under schedule 1 of the EPP (Water).


            1.1 Waters to which this document applies
            This document applies to fresh and estuarine surface waters and ground waters draining the Mary River
                                                                          1
            catchment as represented in the accompanying plan (WQ1381) . These waters fall within the Mary basin
                       2
            (basin 138) , and include:

            •    Amamoor Creek;
            •    Coondoo Creek
            •    Eel Creek;
            •    Kandanga Creek;
            •    Glastonbury Creek;
            •    Little Yabba Creek;
            •    Mary River;
            •    Munna Creek;
            •    Obi Obi Creek;
            •    Six Mile Creek;
            •    Susan River;
            •    Tinana Creek;
            •    Wide Bay Creek;
            •    Widgee Creek;
            •    Yabba Creek;
            •    all other rivers and creeks of the Mary River catchment;
            •    wetlands; and
            •    ground waters.

            The geographical extent of waters addressed by this document is shown in plan WQ1381, and is broadly:
            • all freshwaters and tributaries of the Mary River;
            • the upper, mid and lower estuary/enclosed coastal waters of the Mary River and Susan River and tidal
               tributaries including Tinana Creek;
            • tidal canals, constructed estuaries, marinas and boat harbours and entrance buffers;
            • wetlands; and
            • ground waters.

            1
              This document and the accompanying plan are available in electronic form from the Environmental Values web page
            on the Department of Environment and Resource Management (DERM) website: http://www.derm.qld.gov.au/.
            The boundaries in the accompanying plan WQ1381 are indicative only. The water types and management intent
            depicted in the accompanying plan are stored in electronic form as part of the South East Queensland Environmental
            Values Schedule 1 Database July 2010 and held at the DERM offices at the corner of Lennox/Alice Streets,
            Maryborough. Database regions are based on the regions established in the Queensland water quality guidelines. For
            further information on accessing the database, please contact DERM by email at [email protected]
              Australia’s River Basins 1997 – Product User Guide. Published by Geoscience Australia. Canberra, ACT (3rd edition,
            2004).


                                                                           1

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Section 6

            Mary River environmental values and water quality objectives




            1.2 Guidance on using this document
            1.2.1 Key terms

            Key terms used in this document are explained below. Additional detail is provided in the dictionary at the
            end of the document:

            ADWG: means the Australian drinking water guidelines (2004), prepared by the National Health and Medical
            Research Council (NHMRC) in collaboration with the Natural Resource Management Ministerial Council
                     3
            (NRMMC) .

            AWQG: means the Australian and New Zealand guidelines for fresh and marine water quality (October
            2000), prepared by the Australian and New Zealand Environment and Conservation Council (ANZECC) and
                                                                                                      4
            the Agriculture and Resource Management Council of Australia and New Zealand (ARMCANZ) .

            Environmental Values (EVs) for water: means the EVs specified in Table 1 of this document for the
            corresponding water.

            EVs for water are the qualities of water that make it suitable for supporting aquatic ecosystems and human
            water uses. These EVs need to be protected from the effects of habitat alteration, waste releases,
            contaminated runoff and changed flows to ensure healthy aquatic ecosystems and waterways that are safe
            for community use. Particular waters may have different EVs. The range of EVs and the waters they can
            potentially apply to are listed below, and further details are provided in the dictionary (refer Section 5).

            List of EVs and applicable waters

                Environmental Value (EV)                                                     Potentially applicable to:
                                                                                             Tidal waters    Fresh (non-tidal)
                                                                                                             waters

                Protection of aquatic ecosystems (Aquatic ecosystem EV)

                Protection or enhancement of aquatic ecosystem values, under four                                    
                possible levels of ecosystem conditions:
                •    High ecological value (effectively unmodified) waters;
                •    Slightly disturbed waters;
                •    Moderately disturbed waters; and
                •    Highly disturbed waters.

                [suitability for seagrass and wildlife habitat have also been specifically
                identified for some waters as a component of this EV]

                EVs other than aquatic ecosystem EV (called human use EVs)

                Suitability for human consumers of wild or stocked fish, shellfish or                                
                crustaceans [suitability for oystering has also been specifically
                identified for some waters]

                Suitability for primary contact recreation (eg swimming)                                             

                Suitability for secondary contact recreation (eg boating)                                            

                Suitability for visual (no contact) recreation                                                       


            3
             The Australian drinking water guidelines (2004) can be downloaded from the following website:
            http://www.nhmrc.gov.au/publications/synopses/eh19syn.htm
            4
             The AWQG (2000) can be downloaded from the following website:
            http://www.mincos.gov.au/publications/australian_and_new_zealand_guidelines_for_fresh_and_marine_water_quality


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Section 7

            Mary River environmental values and water quality objectives



                Environmental Value (EV)                                                   Potentially applicable to:
                                                                                           Tidal waters    Fresh (non-tidal)
                                                                                                           waters
                Protection of cultural and spiritual values, including Traditional Owner                           
                values of water

                Suitability for industrial use (including manufacturing plants, power                              
                generation)

                Suitability for aquaculture (eg red claw, barramundi)                                              

                Suitability for drinking water supplies                                                             

                Suitability for crop irrigation                                                                     

                Suitability for stock watering                                                                      

                Suitability for farm supply/use                                                                     

            Level of protection for a water (aquatic ecosystem EV): means the level of aquatic ecosystem condition
            specified in Table 2 of this document that the corresponding water quality objectives for that water are
            intended to achieve (refer to management intent definition below for further information).

            Management goal: means the goals (if any) stated in section 2 of this document to support the EVs for
            waters identified in Table 1.

            Management intent (level of protection) for a water ( aquatic ecosystem EV): means the level of aquatic
            ecosystem condition specified in Table 2 of this document that the corresponding water quality objectives for
            that water are intended to achieve. For example, the intent for high ecological value waters is that their
            effectively unmodified condition is maintained.

            QWQG: means the Queensland water quality guidelines, prepared by the Department of Environment and
                                      5
            Resource Management (2009) .

            Water quality guidelines (defined in the EPP [Water]): are numerical concentration levels or statements for
            indicators that protect a stated environmental value. Under the EVs setting process contained in the EPP
            (Water), water quality guidelines are used as an input to the development of water quality objectives.

            Water quality indicator (for an EV): a property that is able to be measured or decided in a quantitative way.
            Examples of water quality indicators include physical indicators (e.g. temperature), chemical indicators (e.g.
            nitrogen, phosphorus, metals), and biological indicators (e.g. macroinvertebrates, seagrass, fish).

            Water quality objectives (WQOs): means the WQOs specified in Tables 2–12 of this document to support
            the EVs for waters identified in Table 1.

            WQOs are long term goals for water quality management. They are numerical concentration levels or
            narrative statements of indicators established for receiving waters to support and protect the designated EVs
            for those waters. They are based on scientific criteria or water quality guidelines but may be modified by
            other (eg social, cultural, economic) inputs.

            Examples of WQOs include:
            • total phosphorus concentration <20 micrograms per litre (µg/L);
            • chlorophyll a concentration <1 µg/L;
            • dissolved oxygen between 95% and 105% saturation;
            • family richness of macroinvertebrate > 12 families; and
            • exotic individuals of fish < 5%.


            5
               The Queensland water quality guidelines can be downloaded from the DERM website at:
            http://www.derm.qld.gov.au/environmental_management/water/queensland_water_quality_guidelines/


                                                                            3

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Section 8

            Mary River environmental values and water quality objectives




            Water type: groupings of waters with similar characteristics, as shown in the accompanying plan. The water
            types covered by this document are based on mapping and definitional rules for water types established in
            the QWQG and, where available, other site-specific documents. Water types can include coastal marine
            waters (open coastal, enclosed coastal), estuarine waters (lower, middle and upper estuaries), tidal canals,
            constructed estuaries, marinas and boat harbours, freshwaters (lowland, upland, lakes/reservoirs), wetlands
            and ground waters. WQOs applying to different water types are outlined in this document. More detail on
            water types is provided in section 1.4.


            1.2.2 Main parts of this document

            The main components of this document are:

            •    Plan WQ1381 – showing the spatial extent and boundaries of water types covered by this document;
            •    Section 1 – introduction and guidance on how to use the document;
            •    Section 2 (Table 1) – environmental values (EVs) applying to waters covered by this document;
            •    Section 3 (Tables 2–12) – water quality objectives (WQOs) applying to different EVs:
                   Table 2 provides WQOs to protect the aquatic ecosystem EV, and closely links to the water types
                      shown on Plan WQ1381;
                   Tables 3 to 12 provide WQOs to protect human use EVs;
            •    Section 4 – ways to improve water quality: containing a list of relevant documents, provided for
                 information purposes only; and
            •    Section 5 – a dictionary of other terms relevant to EVs and WQOs.

            1.2.3 Use of this document
            Section 2 (Table 1) lists the identified EVs for protection for particular waters. The aquatic ecosystem EV is a
            default applying to all waters. Reference to section 3 (Table 2) provides the corresponding WQOs to protect
            the aquatic ecosystem EV. Where relevant, different WQOs are specified to protect the aquatic ecosystem
            EV in different water types (refer to the Table and the accompanying plan). For the human use EVs specified
            for a water in Table 1, Tables 3 onwards provide the corresponding WQOs to support these EVs.

            Where reference to Table 1 indicates more than one EV applies to a given water, the adoption of the most
            stringent WQO for the identified EVs applies to each water quality indicator in order to protect all identified
            EVs. Further detail on selection of most stringent WQOs is provided in section 3.

            This document also refers to a number of guidelines, codes and other reference sources on water quality. In
            particular, the Queensland water quality guidelines (QWQG) prepared by DERM provide a technical basis for
            the water quality objectives contained in this document. The QWQG also provide more detailed information
            on water types, water quality indicators, derivation of local water quality guidelines, application during flood
            events, monitoring, predicting and assessing compliance.

            1.3 Information about mapped areas and boundaries
            The boundaries in the accompanying plan WQ1381 are indicative only. The water types and management
            intent (level of protection) depicted in the accompanying plan are stored in electronic form as part of the
            South East Queensland Environmental Values Schedule 1 Database July 2010 and held at the offices of
            DERM at the corner of Lennox and Alice Streets, Maryborough. Database regions are based on the regions
            established in the Queensland water quality guidelines. For further information on accessing the
            accompanying plan and database, please contact the Department by email at [email protected]

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Section 9

            Mary River environmental values and water quality objectives




            1.4 Water types and basis for boundaries
            1.4.1 Water types

            Waters in this document have been classified into different water types from the list below. The water types
            are based on the AWQG (2000) and mapping and definitional rules contained in the QWQG (2009). Further
            detail on water types is contained in these sources.

            •    open coastal: waters extending to the seaward limits of Queensland waters;
            •    enclosed coastal/lower estuary: waters occurring at the downstream end of estuaries and including
                 shallow coastal waters in adjacent enclosed bays;
            •    mid estuary: waters extending the majority of the length of estuaries with a moderate amount of water
                 movement from either freshwater inflow or tidal exchange;
            •    upper estuary: waters in the upper reaches of estuaries, with limited flushing. This water type is absent
                 from short estuaries, less than 15km total estuary length;
            •    tidal canals, constructed estuaries, marinas and boat harbours;
            •    lowland freshwaters: larger slow flowing freshwater streams and rivers, shown on the accompanying
                 plan as freshwaters under 150 metres altitude. This water type has been further divided into three sub
                 types in south east Queensland, derived from work carried out for the Ecosystem Health Monitoring
                           6
                 Program :
                       lowland freshwaters: Larger (third, fourth and fifth order), slow flowing and meandering streams
                        and rivers. Gradient very slight. Substrates sometimes cobble and gravel but more often silt, sand
                        or mud.

                       wallum/tannin-stained freshwaters: Tannin-stained, generally low gradient, small to mid-sized
                        streams, many with sandy substrates and low pH, tea-coloured water draining through wallum
                        vegetation.

                       coastal freshwaters: Mix of small and large slow-flowing lowland rivers and creeks between
                        Caboolture and the NSW border, that flow across the coastal plain. Substrates are often cobble
                        despite the low gradient. Does not include steeper upland streams that feed these systems.

            •    upland freshwaters: small upland streams, moderate – fast flowing with steeper gradients than lowland
                 freshwaters. Shown on the accompanying plan as freshwaters above 150 metres altitude;
            •    freshwater lakes/reservoirs;
            •    ground waters; and
            •    wetlands.

            Water types identified in this document are shown in Table 2 and the accompanying plan (WQ1381).

            1.4.2 Water type boundaries
            The boundaries of different water types have been mapped using a variety of attributes, including:
               1) geographic coordinates;
               2) catchment or sub-catchment boundaries;
               3) highest/lowest astronomical tide;
               4) tidal limiting structure (weirs);
               5) maritime mapping conventions;
               6) coastline;
               7) surveyed terrestrial boundaries; and
               8) altitude.

            The basis of different boundaries is shown in the plan. The boundaries of water types may be confirmed or
            revised by site investigations. Refer section 1.3 above.

            6
             Refer Queensland Water Quality Guidelines (DERM, 2009) and EHMP (2004) Ecosystem Health Monitoring
            Program 2003-2004 Annual Technical Report. Moreton Bay Waterways and Catchments Partnership.


                                                                           5

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Section 10

            Mary River environmental values and water quality objectives




            1.5 Matters for Amendment
            Amendments of the following type may be made to this schedule 1 document for the purposes of
            replacement under section 12(2)(b) of the EPP (Water):
            • Changes to EVs;
            • Changes to management goals;
            • Changes to WQOs;
            • Changes to management intent (level of protection) categories;
            • Changes to waterway or water type boundaries/descriptions; and
            • Updates to information/data sources, web sites and email contact details, agency/departmental names,
                other institutional names, references.




                                                                           6

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Section 11

            Mary River environmental values and water quality objectives




            2 Environmental values (EVs)
            2.1 Environmental Values
            Table 1 outlines the environmental values (EVs) for waters in the Mary River catchment. These are based
            on work carried out by DERM as part of the EVs/WQOs scheduling process and consultations with
            community and stakeholder groups within the Mary Basin, including environmental values established during
            the development of the draft Mary Basin Water Resource Plan. The Environmental Conditions Report
            Department of Natural Resources, Mines and Water, January 2004 that supported the development of the
            draft Mary Basin Water Resource Plan further informed the environmental values development

            The dictionary to this document provides further explanation of EVs - refer section 5.


            2.2 Management Goals to support EVs
            There are no management goals specified under this document.




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Section 12

Mary River environmental values and water quality objectives

                 Table 1 Environmental values (EVs) for Mary River catchment waters

                                                                                                                           Environmental values 1, 2, 3, 4, 5




                                                                                                                                                                                                                                     spiritual values
                                                                                                                                 Aquaculture




                                                                                                                                                                                                                                     Cultural and
                                                                     ecosystems




                                                                                                          Supply/use




                                                                                                                                                                                   Secondary




                                                                                                                                                                                                recreation
                                                                                                                                                                      recreation


                                                                                                                                                                                   recreation
                                                                                                                                               consumer


                                                                                                                                                          Oystering




                                                                                                                                                                                                                        Industrial
                                                                                  Seagrass


                                                                                             Irrigation




                                                                                                                                                                                                             Drinking
                                                                                                                                                                      Primary
                                                                     Aquatic




                                                                                                                                               Human




                                                                                                                                                                                                Visual




                                                                                                                                                                                                             water
                                                                                                                       Stock
                                                                                                                       water
                                                                                                          Farm




                                                                                                                                                                                                                        use
                  Water                                                       
                  Mary River – lower estuary /
                  enclosed coastal
                                                                                                                                                                                                                                 
                  Mary River – mid estuary                                                                                                                                                                                       
                  Mary River – upper estuary                                                                                                                                                                                  
                  Mary River – lowland freshwater                                                                                                                                                                            
                  Mary River – upland freshwater                                                                                                                                                                             
                  Susan River – estuarine and
                  freshwater
                                                                                                                                                                                                                                    
                  Munna Creek – freshwater                                                                                                                                                                                          
                  Wide Bay Creek – freshwater                                                                                                                                                                                  
                  Widgee Creek – freshwater                                                                                                                                                                                     
                  Glastonbury Creek – freshwater                                                                                                                                                                                
                  Eel Creek – freshwater                                                                                                                                                                                             
                  Amamoor Creek – lowland
                  freshwater
                                                                                                                                                                                                                                
                  Kandanga Creek –freshwater                                                                                                                                                                                     
                  Yabba Creek –freshwater                                                                                                                                                                                    
                  Little Yabba Creek – freshwater                                                                                                                                                                                  
                  Obi Obi Creek – freshwater                                                                                                                                                                                  
                  Six Mile Creek –freshwater                                                                                                                                                                                   
                  Tinana Creek – freshwater and
                  estuarine water
                                                                                                                                                                                                                             
                  tidal canals, constructed estuaries,
                  marinas and boat harbours
                                                                                                                                                                                                                                   

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Section 13

Mary River environmental values and water quality objectives


                                                                                                                           Environmental values 1, 2, 3, 4, 5




                                                                                                                                                                                                                                     spiritual values
                                                                                                                                 Aquaculture




                                                                                                                                                                                                                                     Cultural and
                                                                     ecosystems




                                                                                                          Supply/use




                                                                                                                                                                                   Secondary




                                                                                                                                                                                                recreation
                                                                                                                                                                      recreation


                                                                                                                                                                                   recreation
                                                                                                                                               consumer


                                                                                                                                                          Oystering




                                                                                                                                                                                                                        Industrial
                                                                                  Seagrass


                                                                                             Irrigation




                                                                                                                                                                                                             Drinking
                                                                                                                                                                      Primary
                                                                     Aquatic




                                                                                                                                               Human




                                                                                                                                                                                                Visual




                                                                                                                                                                                                             water
                                                                                                                       Stock
                                                                                                                       water
                                                                                                          Farm




                                                                                                                                                                                                                        use
                  Water                                                       
                  Other estuarine tributaries                                                                                                                                                                                      
                  Other freshwater tributaries                                                                                                                                                                                  
                  wetlands, lakes and reservoirs                                                                                                                                                                                   
                  Ground waters                                                                                                                                                                           

                 Notes:
                 1.  means the EV is selected for protection.
                 2. Blank indicates that the EV is not chosen for protection.
                 3. Seagrass is a component of the aquatic ecosystem EV. Oystering is a component of the human consumer EV.
                 4. Refer dictionary for further explanation of environmental values.
                 5. Refer to section 3 for water quality objectives applying to the EVs in this table.




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Document Set ID: 20002123
Version: 1, Version Date: 21/12/2015

Mary River environmental values and water quality objectives

                                                                                          .                        1, 2,3,4,5

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              Other estuarine tributaries           v                                              v               v       v        v                      v
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             Notes:
             1. ¥ means the EV is selected for protection.
             2. Blank indicates that the EV is not chosen for protection.
             3. Seagrass is a component of the aquatic ecosystem EV. Oystering is a component of the human consumer EV.
             4. Refer dictionary for further explanation of environmental values.
             5. Refer to section 3 for water quality objectives applying to the EVs in this table.

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Document Set ID: 20002123
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Section 14

            Mary River environmental values and water quality objectives




            3 Water quality objectives (WQOs) to protect environmental
              values
            This section provides water quality objectives (WQOs) to support and protect different environmental values
            identified for waters within the Mary River catchment in Table 1.

            This section is in two main parts:
            • Section 3.1 (Table 2) outlines WQOs to protect the aquatic ecosystem EV. The aquatic ecosystem EV is
                a default applying to all waters, and therefore the WQOs for aquatic ecosystems form the minimum
                WQOs for all waters. Where no human use EVs are identified, the WQOs identified for aquatic
                ecosystem protection remain applicable; and

            •    Section 3.2 (Tables 3 to 12) provides WQOs for EVs other than aquatic ecosystem (‘human use EVs’)
                 such as recreational water use, irrigating crops, and aquaculture.

            Sources used in deriving WQOs are provided after the tables.

            Reference to the identified EVs in Table 1 of this document provides guidance on the EVs applying to waters
            within the catchment. Where reference to Table 1 indicates more than one EV applies to a given water (for
            example aquatic ecosystem and recreational use), the most stringent WQO for each water quality indicator
            applies, which will then protect all identified EVs. Refer to the two following examples on selection of most
            stringent WQOs. Note that these are examples only and should not be directly adopted for use.


            Example 1:

            For lowland freshwater streams with aquatic ecosystem and drinking water EVs, the respective turbidity
            WQOs are:
            • aquatic ecosystem lowland freshwater stream: <50 NTU; and
            • drinking water: <25 NTU.

            In this case the drinking water WQO (<25 NTU) is the more stringent, and its adoption therefore supports
            both the aquatic ecosystem and drinking water EVs.

            Example 2:

            In the following situation there are stock watering and irrigation EVs, with differing WQOs for thermotolerant
            (faecal) coliforms (measured as median number of organisms per 100 mL):
            • stock watering: <100 organisms per 100 mL;
            • raw human food crops in direct contact with irrigation water: <10 organisms per 100 mL; and
            • pasture and fodder for dairy animals: <100 organisms per 100 mL

            The most stringent WQO is that for direct irrigation of raw human food crops (<10 organisms per 100 mL)
            and its adoption would in turn provide faecal coliform WQOs that protect all the above-identified human use
            EVs.




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Document Set ID: 20002123
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Section 15

            Mary River environmental values and water quality objectives




            3.1 Water quality objectives (WQOs) to protect aquatic ecosystems
            This section provides physico-chemical (section 3.1.1) and riparian (section 3.1.2) WQOs to support the
            aquatic ecosystem EV. Sources used in deriving locally relevant WQOs are provided after the tables in each
            of these sections.

            Section 5 of the Queensland Water Quality Guidelines 2009 addresses procedures for the application of
            guidelines for aquatic ecosystem protection. For the comparison of test site monitoring data against water
            quality objectives, the median concentration of n independent samples at a particular monitoring site should
            be compared against the water quality objective of the same indicator, water type and level of aquatic
            ecosystems protection; as listed in Tables 2-12 below.

            3.1.1 Physico-chemical WQOs
            Table 2 below includes the following information:
            • water area or water type (column 1) (for boundaries of specified areas, refer to the accompanying plan),
            • the corresponding management intent (level of protection) for the identified waters (column 2),
            • the corresponding physico-chemical WQOs to achieve the management intent for the identified waters.

            The EPP (Water) identifies the management intent (level of protection) for different waters (s 14). In
            summary:
            • It identifies some waters for which the management intent is to maintain or achieve an effectively
               unmodified waterway condition (high ecological value - HEV). These may include waters that are
               currently HEV, slightly disturbed, or potentially, more modified waters which can be progressively
               improved to achieve HEV condition. Any such waters are identified in Columns 1 and 2 of Table 2 and
               are identified and labelled on the accompanying plan in cross-hatching.
            • The management intent (level of protection) for most waters is to achieve a moderately disturbed
               condition, for which corresponding WQOs have been derived.
            • The management intent (level of protection) for highly disturbed waters is that they be progressively
               improved. Some highly disturbed waters may require a long time frame to return to a moderately
               disturbed condition level. In some circumstances, interim WOQs that reflect a more highly disturbed
               condition level (which is an improvement on current condition) may be determined for such waters. Any
               such locations and their corresponding management intent (level of protection) are also identified in the
               table and accompanying plan.

            Some objectives apply to specific areas or water types as indicated in Table 2 and shown on Plan WQ1381,
            while others apply to more than one water type, as indicated in the Table.




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Section 16

Mary River environmental values and water quality objectives




            Table 2 Water quality objectives to protect aquatic ecosystem environmental value (refer to Plan
            WQ1381 for location of waters)
                                                                                                             1-11
            Water area/type      Management         Water quality objectives to protect aquatic ecosystem EV
              (refer Plan       intent (level of
               WQ1381)            protection)

                                                             The following WQOs apply to waters within the Mary River
            MARINE AND                                       catchment. For full coverage of Great Sandy Strait refer to
            ESTUARINE                                        Great Sandy Strait scheduling document.
            WATERS

                                                                                                th   th       th
            Area GSS1 –                Aquatic               Maintain existing water quality (20 , 50 and 80 percentiles),
            lower Mary                 ecosystem – high      habitat, biota, flow and riparian areas. (Refer to Appendix D in
            estuary/Great              ecological value      Queensland Water Quality Guidelines for details.)
            Sandy Strait
                                                                      th   th     th
                                                             The 20 , 50 and 80 percentiles of existing water quality for GSS1
                                                             waters are:
                                                              turbidity: 1 – 2 – 4 NTU
                                                              suspended solids: 4 – 9 – 13 mg/L
                                                              chlorophyll a: 0.6 – 0.8 – 1.3 µg/L
                                                              total nitrogen: 110 – 115 – 160 µg/L
                                                              oxidised N: 2 – 2 – 3 µg/L
                                                              ammonia N: 2 – 7 – 10 µg/L
                                                              organic N: 100 – 100 – 150 µg/L
                                                              total phosphorus: 6 – 10 – 14 µg/L
                                                              filterable reactive phosphorus (FRP): 2 – 2 – 3 µg/L
                                                              dissolved oxygen: 90 – 95 – 105% saturation
                                                              pH: 8.1 – 8.2 – 8.4
                                                              secchi depth: 1.8 – 2.9 – 4.3 m

            Mid estuary                Aquatic               Note for mid estuary waters
            waters                     ecosystem –           For waters shown on the plan as being mid estuary (orange colour)
                                       moderately            and occurring within/adjacent to the inter-tidal zones of Great Sandy
                                       disturbed             Strait: these waters may have water quality characteristics more in
                                                             common with GSS1 water types (lower estuary/enclosed coastal
                                                             waters). Under such circumstances, reference should be made to
                                                             WQOs for GSS1 lower estuary/enclosed coastal waters shown
                                                             above.
                                                              turbidity: <8 NTU
                                                              suspended solids: <20 mg/L
                                                              chlorophyll a: <4 µg/L
                                                              total nitrogen: <300 µg/L
                                                              oxidised N: <10 µg/L
                                                              ammonia N: <10 µg/L
                                                              organic N: <280 µg/L
                                                              total phosphorus: <25 µg/L
                                                              filterable reactive phosphorus (FRP): <6 µg/L
                                                                                                                th     th
                                                              dissolved oxygen: 85 – 105% saturation (20 —>80 percentile)
                                                              pH: 7.0 – 8.4
                                                                                         th
                                                              secchi depth: >1.0m (20 percentile)




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Mary River environmental values and water quality objectives

          Table 2 Water quality objectives to protect aquatic ecosystem environmental value (refer to Plan
          WQ1381 for location of waters)
          Water area/type      Management         Water quality objectives to protect aquatic ecosystem EV ~
             (refer Plan      intent (level of
              WQ1381)           protection)
                                                The following WQOs apply to waters within the Mary River
          CS TUARINE                            catchment. For full coverage of Great Sandy Strait refer to
          WATERS                                Great Sandy Strait scheduling document.

          Area GSS1 —        Aquatic            Maintain existing water quality (20°, 50° and 80° percentiles),
          lower Mary         ecosystem — high | habitat, biota, flow and riparian areas. (Refer to Appendix D in
          estuary/Great      ecological value | Queensland Water Quality Guidelines for details.)
          Sandy Strait
                                                The 20", 50" and 80" percentiles of existing water quality for GSS1
                                                waters are:
                                                =   turbidity: 1 -2-—4NTU
                                                =   suspended solids: 4 — 9 — 13 mg/L
                                                »   chlorophyll a: 0.6 — 0.8 — 1.3 pg/L
                                                =   total nitrogen: 110 — 115 — 160 pg/L
                                                ="  oxidised N: 2-2-3 ug/L
                                                ="  ammonia N: 2— 7-10 ug/L
                                                ="  organic N: 100 — 100 — 150 ug/L
                                                =   total phosphorus: 6 — 10 — 14 pg/L
                                                « — filterable reactive phosphorus (FRP): 2-2-3 ug/L
                                                =   dissolved oxygen: 90 — 95 — 105% saturation
                                                »   pH: 8.1-8.2-8.4
                                                =   secchi depth: 1.8-2.9-4.3m

          Mid estuary        Aquatic            Note for mid estuary waters
         waters              ecosystem —        For waters shown on the plan as being mid estuary (orange colour)
                             moderately         and occurring within/adjacent to the inter-tidal zones of Great Sandy
                             disturbed          Strait: these waters may have water quality characteristics more in
                                                common with GSS1 water types (lower estuary/enclosed coastal
                                                waters). Under such circumstances, reference should be made to
                                                WQOs for GSS1 lower estuary/enclosed coastal waters shown
                                                above.
                                                =   turbidity: <8 NTU
                                                =   suspended solids: <20 mg/L
                                                =   chlorophyll a: <4 pg/L
                                                total
5	1	1	1	39	2	1153	2440	156	39	93	nitrogen:
5	1	1	1	39	3	1326	2441	89	30	92	<300
5	1	1	1	39	4	1431	2440	79	39	62	pg/L
4	1	1	1	40	0	988	2492	452	39	-1	
5	1	1	1	40	1	988	2501	12	12	0	»
5	1	1	1	40	2	1061	2492	149	31	80	oxidised
5	1	1	1	40	3	1227	2492	36	30	89	N:
5	1	1	1	40	4	1279	2493	67	30	89	<10
5	1	1	1	40	5	1362	2492	78	39	29	ug/L
4	1	1	1	41	0	988	2544	471	39	-1	
5	1	1	1	41	1	988	2553	12	12	0

                                                    ammonia N: <10 pg/L
                                                =~  organic N: <280 pg/L
                                                =   total phosphorus: <25 pg/L
                                                =   filterable reactive phosphorus (FRP): <6 pg/L
                                                =   dissolved oxygen: 85 — 105% saturation (20""—>80" percentile)
                                                ="  pH: 7.0 —- 8.4
                                                =   secchi depth: >1.0m (20" percentile)

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Section 17

Mary River environmental values and water quality objectives



                                                                                                                             1-11
             Water area/type             Management              Water quality objectives to protect aquatic ecosystem EV
               (refer Plan              intent (level of
                WQ1381)                   protection)

            Upper estuary              Aquatic                    turbidity: <25 NTU
            waters                     ecosystem –                suspended solids: <25 mg/L
                                       moderately                 chlorophyll a: <8 µg/L
                                       disturbed                  total nitrogen: <450 µg/L
                                                                  oxidised N: <15 µg/L
                                                                  ammonia N: <30 µg/L
                                                                  organic N: <400 µg/L
                                                                  total phosphorus: <30 µg/L
                                                                  filterable reactive phosphorus (FRP): <10 µg/L
                                                                                                               th th
                                                                  dissolved oxygen: 80 – 105% saturation (20 —>80 percentile)
                                                                  pH: 7.0 – 8.4
                                                                                            th
                                                                  secchi depth: >0.5m (20 percentile)

            Tidal canals,              Aquatic                    turbidity: <8 NTU
            constructed                ecosystem –                suspended solids: <20 mg/L
            estuaries,                 moderately                 chlorophyll a: <4 µg/L
            marinas and boat           disturbed                  total nitrogen: <300 µg/L
            harbours                                              oxidised N: <10 µg/L
                                                                  ammonia N: <10 µg/L
                                                                  organic N: <280 µg/L
                                                                  total phosphorus: <25 µg/L
                                                                  filterable reactive phosphorus (FRP): <6 µg/L
                                                                  dissolved oxygen: 85 – 105% saturation
                                                                  pH: 7.0 – 8.4
                                                                                            th
                                                                  secchi depth: >1.0m (20 percentile)
            For ALL marine             All                   Toxicants in water and sediment as per AWQG (2000):
            and estuarine                                     Toxicants in water: refer to AWQG section 3.4 - ‘water quality
            waters within this                                   guidelines for toxicants’ (including Tables 3.4.1, 3.4.2, and
            Table                                                Figure 3.4.1)
                                                              Toxicants in sediments: refer to AWQG section 3.5 - ‘sediment
                                                                 quality guidelines’ (including Table 3.5.1, Figure 3.5.1)

                                                             Release of sewage from vessels to be controlled in accordance with
                                                             requirements of the Transport Operations (Marine Pollution) Act and
                                                             Regulations.

                                                             Comply with Code of Practice for Antifouling and In-water Hull
                                                             Cleaning and Maintenance, ANZECC.
            Marine/estuarine           Aquatic               The minimum WQOs needed to restore seagrass to areas where it
            waters with                ecosystem -           has been lost are:
            seagrass                   moderately             median total suspended solids: <10 mg/L;
            component                  disturbed              median secchi depth: >1.7 m; and
            chosen                                            light attenuation coefficient: >0.9.

                                                             However, in areas where seagrass is intact, it is more important to
                                                             maintain existing water quality. Therefore the WQOs are:
                                                              local total suspended solids, turbidity, secchi and light
                                                                attenuation is maintained; and
                                                              local seagrass distribution and composition is maintained, as
                                                                measured by:
                                                                 • extent of seagrass;
                                                                 • species diversity; and
                                                                 • seagrass depth limit.


                                                                           13

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5	1	1	1	59	5	1219	1699	125	42	58	228
5	1	1	1	59	6	2526	1644	3	10	7	.
4	1	1	1	60	0	154	1662	2446	155	-1	
5	1	1	1	60	1	154	1796	25	21	54	3
5	1	1	1	60	2	359	1789	85	21	75	2S
5	1	1	1	60	3	511	1764	167	36	16	|S8as5
5	1	1	1	60	4	1170	1723	172	57	32	Lekls
5	1	1	1	60	5	2517	1662	83	38	66	E>
4	1	1	1	61	0	160	1693	2483	161	-1	
5	1	1	1	61	1	160	1820	19	34	62	g
5	1	1	1	61	2	309	1799	78	32	89	=c
5	1	1	1	61	3	511	1788	167	55	19	S283
5	1	1	1	61	4	1183	1755	29	57	38	GB
5	1	1	1	61	5	1225	1759	119	49	38	GOS
5	1	1	1	61	6	2517	1705	23	20	66	5
5	1	1	1	61	7	2563	1693	80	32	41	25
4	1	1	1	62	0	154	1723	2377	146	-1	
5	1	1	1	62	1	154	1867	24	2	48	=
5	1	1	1	62	2	357	1837	30	6	43	=
5	1	1	1	62	3	647	1838	30	4	76	—
5	1	1	1	62	4	1178	1793	26	30	0	_)
5	1	1	1	62	5	2515	1723	16	32	0	~~
4	1	1	1	63	0	156	1717	2487	186	-1	
5	1	1	1	63	1	156	1851	14	52	0	3S
5	1	1	1	63	2	503	1832	175	43	53	IodED
5	1	1	1	63	3	1178	1798	166	49	0	T8800
5	1	1	1	63	4	2457	1717	186	65	0	LeePs
4	1	1	1	64	0	160	1764	2483	171	-1	
5	1	1	1	64	1	160	1902	19	33	94	5
5	1	1	1	64	2	1170	1832	174	46	15	IDdED
5	1	1	1	64	3	1808	1824	30	13	96	=
5	1	1	1	64	4	2465	1764	178	44	0	BES
4	1	1	1	65	0	160	1797	2483	166	-1	
5	1	1	1	65	1	160	1940	18	23	30	€
5	1	1	1	65	2	316	1927	24	21	79	o
5	1	1	1	65	3	1808	1840	30	26	84	<
5	1	1	1	65	4	2465	1797	178	46	0	S8OB
4	1	1	1	66	0	160	1836	2483	165	-1	
5	1	1	1	66	1	160	1967	19	34	76	S
5	1	1	1	66	2	316	1951	32	46	25	S
5	1	1	1	66	3	1315	1930	29	10	1	-
5	1	1	1	66	4	2457	1836	186	30	29	IdED
4	1	1	1	67	0	154	1937	1183	82	-1	
5	1	1	1	67	1	154	2002	24	17	87	=
5	1	1	1	67	2	311	1982	132	30	33	ron
5	1	1	1	67	3	511	1990	31	19	0	~
5	1	1	1	67	4	1329	1937	8	29	55	wo
4	1	1	1	68	0	160	1936	1775	117	-1	
5	1	1	1	68	1	160	2021	18	32	38	z
5	1	1	1	68	2	309	2005	127	46	19	sis
5	1	1	1	68	3	511	2011	23	35	31	ia
5	1	1	1	68	4	1321	1966	23	20	44	9
5	1	1	1	68	5	1912	1936	23	17	50	2
4	1	1	1	69	0	160	1863	3318	229	-1	
5	1	1	1	69	1	160	2057	19	35	24	=
5	1	1	1	69	2	316	2040	120	52	22	ooo
5	1	1	1	69	3	505	2050	29	32	50	|2
5	1	1	1	69	4	1178	2021	28	27	31	a
5	1	1	1	69	5	1313	1989	31	55	11	S
5	1	1	1	69	6	1816	1965	23	42	75	e
5	1	1	1	69	7	1901	1961	13	51	38	-s
5	1	1	1	69	8	2465	1942	23	20	73	®
5	1	1	1	69	9	3452	1863	26	51	44	wo
4	1	1	1	70	0	160	1917	3321	212	-1	
5	1	1	1	70	1	160	2096	19	33	15	$
5	1	1	1	70	2	316	2082	119	34	64	SOG
5	1	1	1	70	3	511	2084	23	18	0	|o
5	1	1	1	70	4	1170	2038	173	27	0	sas
5	1	1	1	70	5	1808	2000	126	30	0	ac
5	1	1	1	70	6	2457	1967	30	27	28	&
5	1	1	1	70	7	3456	1917	25	29	58	5
4	1	1	1	71	0	154	1949	3326	192	-1	
5	1	1	1	71	1	154	2132	24	3	52	>
5	1	1	1	71	2	327	2096	34	45	34	ar
5	1	1	1	71	3	405	2096	35	45	68	©)
5	1	1	1	71	4	517	2101	9	32	33	oO
5	1	1	1	71	5	1178	2060	70	20	81	CO
5	1	1	1	71	6	1291	2069	53	20	47	.g
5	1	1	1	71	7	1816	2025	117	29	0	o.c-=
5	1	1	1	71	8	2465	1997	22	10	91	=
5	1	1	1	71	9	3456	1949	24	16	51	S
4	1	1	1	72	0	160	2029	2322	157	-1	
5	1	1	1	72	1	160	2172	25	14	83	>
5	1	1	1	72	2	339	2150	18	35	16	ir
5	1	1	1	72	3	559	2150	22	10	62	=
5	1	1	1	72	4	1178	2106	23	21	43	©
5	1	1	1	72	5	1273	2104	118	21	68	Ons
5	1	1	1	72	6	1864	2067	71	23	71	ox
5	1	1	1	72	7	2463	2029	19	35	63	D>
4	1	1	1	73	0	160	2001	3321	195	-1	
5	1	1	1	73	1	160	2187	18	9	36	x
5	1	1	1	73	2	316	2172	79	24	56	c=
5	1	1	1	73	3	511	2153	71	32	59	26
5	1	1	1	73	4	1184	2112	21	40	0	Oo
5	1	1	1	73	5	1227	2117	68	18	0	D's
5	1	1	1	73	6	1321	2124	23	21	45	w
5	1	1	1	73	7	1864	2087	70	29	25	5:
5	1	1	1	73	8	2459	2046	76	22	29	se
5	1	1	1	73	9	2606	2038	17	31	0	~~
5	1	1	1	73	10	3456	2001	25	20	57	x
4	1	1	1	74	0	156	2020	3324	205	-1	
5	1	1	1	74	1	156	2188	19	37	20	ow
5	1	1	1	74	2	511	2176	71	21	0	ax
5	1	1	1	74	3	1219	2136	76	26	5	a
5	1	1	1	74	4	1369	2124	23	18	77	>
5	1	1	1	74	5	1808	2104	24	19	12	a
5	1	1	1	74	6	2465	2067	67	21	11	Te
5	1	1	1	74	7	2609	2060	22	17	61	c
5	1	1	1	74	8	3414	2020	66	17	59	ot
4	1	1	1	75	0	154	2038	3326	204	-1	
5	1	1	1	75	1	154	2219	24	23	81	=
5	1	1	1	75	2	309	2198	30	38	87	=
5	1	1	1	75	3	511	2199	71	20	44	ao
5	1	1	1	75	4	1179	2140	213	55	0	qgoaSEs
5	1	1	1	75	5	1808	2127	79	19	7	ID
5	1	1	1	75	6	1912	2107	14	52	5	HD
5	1	1	1	75	7	2465	2087	70	29	5	of
5	1	1	1	75	8	2561	2081	71	20	5	20
5	1	1	1	75	9	3414	2038	66	20	66	Nw
4	1	1	1	76	0	503	2075	2978	175	-1	
5	1	1	1	76	1	503	2224	31	23	0	-
5	1	1	1	76	2	559	2222	19	28	61	=
5	1	1	1	76	3	1267	2191	124	23	0	CToEn2G
5	1	1	1	76	4	1912	2165	23	20	77	o
5	1	1	1	76	5	1952	2148	31	28	60	2
5	1	1	1	76	6	2465	2112	214	43	20	OnDTOS
5	1	1	1	76	7	3414	2075	67	19	68	ao
4	1	1	1	77	0	1170	2094	2311	134	-1	
5	1	1	1	77	1	1170	2209	126	19	74	Lon
5	1	1	1	77	2	1369	2206	23	20	4	o
5	1	1	1	77	3	1816	2180	167	24	63	~ols
5	1	1	1	77	4	2465	2120	118	51	28	Gane
5	1	1	1	77	5	2657	2141	23	20	70	5
5	1	1	1	77	6	3414	2094	67	15	33	Ng
4	1	1	1	78	0	1170	2106	2311	165	-1	
5	1	1	1	78	1	1170	2215	221	56	23	FooEeEc
5	1	1	1	78	2	1816	2204	23	20	55	oc
5	1	1	1	78	3	1912	2199	23	20	21	®
5	1	1	1	78	4	2457	2146	164	49	22	Eoou?g
5	1	1	1	78	5	3414	2106	67	22	62	So
4	1	1	1	79	0	1864	2121	1612	109	-1	
5	1	1	1	79	1	1864	2208	22	17	64	c
5	1	1	1	79	2	1966	2198	9	32	48	Oo
5	1	1	1	79	3	2465	2165	215	40	10	“Lees
5	1	1	1	79	4	3418	2121	58	34	59	cocoa
4	1	1	1	80	0	1821	2132	1617	129	-1	
5	1	1	1	80	1	1821	2218	12	43	10	Ww
5	1	1	1	80	2	1864	2222	118	28	10	osk
5	1	1	1	80	3	2465	2194	71	25	56	Ow
5	1	1	1	80	4	2656	2179	19	37	39	Oo
5	1	1	1	80	5	3410	2132	28	37	75	al
4	1	1	1	81	0	2457	2159	1024	91	-1	
5	1	1	1	81	1	2457	2208	175	42	12	S298
5	1	1	1	81	2	3421	2178	17	3	5	-
5	1	1	1	81	3	3462	2159	19	34	32	5
4	1	1	1	82	0	2561	2187	917	62	-1	
5	1	1	1	82	1	2561	2232	23	17	80	n
5	1	1	1	82	2	2609	2231	71	18	63	OO
5	1	1	1	82	3	3414	2187	24	28	62	a
5	1	1	1	82	4	3456	2196	22	21	62	2
4	1	1	1	83	0	3416	2218	65	28	-1	
5	1	1	1	83	1	3416	2228	23	8	78	5
5	1	1	1	83	2	3462	2218	19	28	60	©
4	1	1	1	84	0	3413	2238	67	38	-1	
5	1	1	1	84	1	3413	2238	67	38	0	g>
4	1	1	1	85	0	3416	2287	64	45	-1	
5	1	1	1	85	1	3416	2287	64	45	42	Su
4	1	1	1	86	0	3420	2328	61	33	-1	
5	1	1	1	86	1	3420	2328	61	33	79	ES
4	1	1	1	87	0	3414	2399	67	38	-1	
5	1	1	1	87	1	3414	2399	67	38	76	as

Section 18

Mary River environmental values and water quality objectives



                                                                                                                               1-11
             Water area/type             Management              Water quality objectives to protect aquatic ecosystem EV
               (refer Plan              intent (level of
                WQ1381)                   protection)

            Marine/estuarine           Aquatic               Protect or restore riparian areas. Refer section 3.1.2 – riparian area
            riparian areas             ecosystem –           water quality objectives.
                                       moderately
                                       disturbed



            FRESHWATERS
                                                                                                th   th       th
            Area MF1 – Mary            Aquatic               Maintain existing water quality (20 , 50 and 80 percentiles),
            River catchment            ecosystem - high      habitat, biota, flow and riparian areas.
            freshwaters                ecological value
            (several locations)                              Note: there is insufficient information available to establish current
                                                             water quality for these waters. Refer to Appendix D in Queensland
                                                             Water Quality Guidelines for details on how to establish a minimum
                                                                                                         th    th       th
                                                             water quality data set for deriving local 20 , 50 and 80
                                                             percentiles.

            Lowland                    Aquatic                    turbidity: <50 NTU
            freshwater                 ecosystem –                suspended solids: <6 mg/L
                                       moderately                 chlorophyll a: <5 µg/L
                                       disturbed                  total nitrogen: <500 µg/L
                                                                  oxidised N: <60 µg/L
                                                                  ammonia N: <20 µg/L
                                                                  organic N: <420 µg/L
                                                                  total phosphorus: <50 µg/L
                                                                  filterable reactive phosphorus (FRP): <20 µg/L
                                                                  dissolved oxygen: 85% – 110% saturation
                                                                  pH: 6.5 – 8.0
                                                                  secchi depth: n/a


            Lowland                    Aquatic               As above but with modification for pH as follows:
            freshwater -               ecosystem –
            wallum/tannin-             moderately                 pH: 6.0 – 8.0
            stained                    disturbed

            Upland freshwater          Aquatic                    turbidity: <25 NTU
                                       ecosystem –                suspended solids: <6 mg/L
                                       moderately                 chlorophyll a: <2 µg/L
                                       disturbed                  total nitrogen: <250 µg/L
                                                                  oxidised N: <40 µg/L
                                                                  ammonia N: <10 µg/L
                                                                  organic N: <200 µg/L
                                                                  total phosphorus: <30 µg/L
                                                                  filterable reactive phosphorus (FRP): <15 µg/L
                                                                  dissolved oxygen: 90 – 110% saturation
                                                                  pH: 6.5 – 8.2
                                                                  secchi depth: n/a




                                                                           14

Document Set ID: 20002123
Version: 1, Version Date: 21/12/2015

Mary River environmental values and water quality objectives

Co                                                                                     ae
   Water area/type       Management         Water quality objectives to protect aquatic ecosystem EV ~
      (refer Plan       intent (level of

  Marine/estuarine | Aquatic              Protect or restore riparian areas. Refer section 3.1.2 — riparian area
  riparian areas       ecosystem —        water quality objectives.
                       moderately
                       disturbed
  ome |
  Area MF1 — Mary | Aquatic               Maintain existing water quality (20°, 50° and 80° percentiles),
   River catchment     ecosystem - high | habitat, biota, flow and riparian areas.
  freshwaters          ecological value
  (several locations)                     Note: there is insufficient information available to establish current
                                          water quality for these waters. Refer to Appendix D in Queensland
                                          Water Quality Guidelines for details on how to establish a minimum
                                          water quality data set for deriving local 20", 50" and 80"
                                          percentiles.
   Lowland             Aquatic            =   turbidity: <50 NTU
  freshwater           ecosystem —        =   suspended solids: <6 mg/L
                      moderately          =   chlorophyll a: <5 pg/L
                       disturbed          = — total nitrogen: <500 pg/L
                                          »   oxidised N: <60 pg/L
                                          =   ammonia N: <20 ug/L
                                          =   organic N: <420 pg/L
                                          =   total phosphorus: <50 pg/L
                                          «   filterable reactive phosphorus (FRP): <20 pg/L
                                          =   dissolved oxygen: 85% — 110% saturation
                                          =»  pH: 6.5-8.0
                                          =   secchi depth: n/a

   Lowland             Aquatic            As above but with modification for pH as follows:
  freshwater -         ecosystem —
  stained              disturbed

   Upland freshwater | Aquatic            =   turbidity: <25 NTU
                       ecosystem —        =   suspended solids: <6 mg/L
                      moderately          =   chlorophyll a: <2 ug/L
                       disturbed          = — total nitrogen: <250 ug/L
                                          »   oxidised N: <40 pg/L
                                          5	1	1	1	38	2	1061	2628	169	31	0	ammonia
5	1	1	1	38	3	1246	2628	36	30	90	N:
5	1	1	1	38	4	1298	2629	67	30	91	<10
5	1	1	1	38	5	1381	2628	78	39	75	pg/L
4	1	1	1	39	0	988	2680	459	39	-1	
5	1	1	1	39	1	988	2689	12	12	61	=
5	1	1	1	39	2	1020	2676	24	48	44	—
5	1	1	1	39	3	1061	2680	134	39	93	organic
5	1	1	1	39	4	1211	2680	36	30	90	N:
5	1	1	1	39	5	1263	2681	90	30	90	<200
5	1	1	1	39	6	1369	2680	78	39	75	pg/L
4	1	1	1	40	0	988	2732	566	39	-1	
5	1	1	1	40	1	988	2741	12	12	45	=
5	1	1	1	40	2	1060	2732	76	31	92	total
5	1	1	1	40	3	1152	2732	225	39	93	phosphorus:
5	1	1	1	40	4	1393	2733	66	30	92	<30
5	1	1	1	40	5	1475	2732	79	39	69	pg/L
4	1	1	1	41	0	988	2784	925	39	-1	
5	1	1	1	41	1	988	2793	12	12	15	=
5	1	1	1	41	2	1060	2784	155	31	15	 filterable
5	1	1	1	41	3	1231	2784	142	31	96	reactive
5	1	1	1	41	4	1388	2784	214	39	93	phosphorus
5	1	1	1	41	5	1619	2784	117	39	90	(FRP):
5	1	1	1	41	6	1752	2785	67	30	90	<15
5	1	1	1	41	7	1834	2784	79	39	39	ug/L
4	1	1	1	42	0	988	2835	805	39	-1	
5	1	1	1	42	1	988	2844	12	12	70	=
5	1	1	1	42	2	1061	2835	169	31	77	dissolved
5	1	1	1	42	3	1246	2843	142	31	96	oxygen:
5	1	1	1	42	4	1404	2836	42	30	91	90
5	1	1	1	42	5	1460	2852	24	3	89	—
5	1	1	1	42	6	1499	2836	101	30	96	110%
5	1	1	1	42	7	1615	2835	178	31	96	saturation
4	1	1	1	43	0	988	2887	308	39	-1	
5	1	1	1	43	1	988	2896	12	12	52	=»
5	1	1	1	43	2	1062	2887	60	39	42	pH:
5	1	1	1	43	3	1138	2888	54	30	42	6.5
5	1	1	1	43	4	1205	2904	24	3	39	—-
5	1	1	1	43	5	1242	2888	54	30	96	8.2
4	1	1	1	44	0	988	2939	385	39	-1	
5	1	1	1	44	1	988	2948	12	12	57	=
5	1	1	1	44	2	1061	2939	114	31	85	secchi
5	1	1	1	44	3	1190	2939	112	39	96	depth:
5	1	1	1	44	4	1320	2939	53	31	96	n/a
4	1	1	1	45	0	1221	3322	40	29	-1	
5	1	1	1	45	1	1221	3322	40	29	96	14
4	1	1	1	46	0	44	3413	416	26	-1	
5	1	1	1	46	1	44	3414	149	25	96	Document
5	1	1	1	46	2	204	3413	48	26	96	Set
5	1	1	1	46	3	265	3414	37	24	96	ID:
5	1	1	1	46	4	315	3414	145	25	95	20002123
4	1	1	1	47	0	43	3456	544	29	-1	
5	1	1	1	47	1	43	3456	119	25	96	Version:
5	1	1	1	47	2	176	3456	22	29	95	1,
5	1	1	1	47	3	212	3456	109	25	96	Version
5	1	1	1	47	4	335	3456	75	25	96	Date:
5	1	1	1	47	5	422	3456	165	25	96	21/12/2015

Section 19

Mary River environmental values and water quality objectives



                                                                                                                                     1-11
             Water area/type             Management              Water quality objectives to protect aquatic ecosystem EV
               (refer Plan              intent (level of
                WQ1381)                   protection)

            Freshwater                 Aquatic                    turbidity range: 1 – 20 NTU
            lakes/reservoirs           ecosystem –                suspended solids: n/d
                                       moderately                 median chlorophyll a: <5 µg/L
                                       disturbed                  median total nitrogen: <350 µg/L
                                                                  oxidised N: <10 µg/L
                                                                  ammonia N: <10 µg/L
                                                                  organic N: <330 µg/L
                                                                  total phosphorus: <10 µg/L
                                                                  filterable reactive phosphorus (FRP): <5 µg/L
                                                                  dissolved oxygen: 90 – 110% saturation
                                                                  pH: 6.5 – 8.0
                                                                  secchi depth: n/d


            For ALL                    All                   Toxicants in water and sediment as per AWQG (2000):
            freshwaters within                                Toxicants in water: refer to AWQG section 3.4 - ‘water quality
            this Table                                           guidelines for toxicants’ (including Tables 3.4.1, 3.4.2, and
                                                                 Figure 3.4.1)
                                                              Toxicants in sediments: refer to AWQG section 3.5 - ‘sediment
                                                                 quality guidelines’ (including Table 3.5.1, Figure 3.5.1)

                                                             Comply with Code of Practice for Antifouling and In-water Hull
                                                             Cleaning and Maintenance, ANZECC.
            Freshwater                 Aquatic               Protect or restore riparian areas. Refer section 3.1.2– riparian area
            riparian areas             ecosystem –           water quality objectives.
                                       moderately
                                       disturbed

            Ground waters              Aquatic               Where ground waters interact with surface waters, groundwater
                                       ecosystem – high      quality should not compromise identified EVs and WQOs for those
                                       ecological value      waters.

                                                             Note: the AWQG [2000] recommends that that the highest level of
                                                             protection should be provided to underground aquatic ecosystems,
                                                             given their high conservation value. Where ground waters are in
                                                                                                                                th
                                                             good condition the intent is to maintain existing water quality (20 ,
                                                                th       th
                                                             50 and 80 percentiles). There is insufficient information available
                                                             to establish current water quality for ground waters. Refer to
                                                             Appendix D in Queensland water quality guidelines for details on
                                                             how to establish a minimum water quality data set for deriving local
                                                                th   th       th
                                                             20 , 50 and 80 percentiles.
            Wetlands                   Aquatic               Objectives as per AWQG (2000) and section 3.1.2.
                                       ecosystem –
                                       moderately
                                       disturbed

            Notes:
            1.  Oxidised N = NO2 + NO3. Units for nitrogen indicators are micrograms per litre (µg/L) N.
            2.  Units for phosphorus indicators are micrograms per litre (µg/L) P.
            3.  n/d = no data, n/a = not applicable for this indicator and water type.
            4.  DO objectives apply to daytime conditions. Lower values may occur at night but these should not be more than
                10%–15% less than daytime values. DO values as low as 40% may occur in estuaries for short periods following
                material inflow events after rainfall. DO values <50% are likely to significantly impact on the ongoing ability of fish to
                persist in a waterbody. DO values <30% saturation are toxic to some fish species. These DO values should be



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           Water area/type        Management          Water quality objectives to protect aquatic ecosystem EV ~
              (refer Plan        intent (level of
               WQ1381)             protection)
           Freshwater          Aquatic              =   turbidity range: 1 — 20 NTU
          lakes/reservoirs      ecosystem —         = — suspended solids: n/d
                               moderately           *    median chlorophyll a: <5 pg/L
                                disturbed           =    median total nitrogen: <350 ug/L
                                                    »    oxidised N: <10 ug/L
                                                    5	1	1	1	10	2	1061	762	169	31	14	ammonia
5	1	1	1	10	3	1246	762	36	30	88	N:
5	1	1	1	10	4	1298	763	66	30	92	<10
5	1	1	1	10	5	1380	762	79	39	55	pg/L
4	1	1	1	11	0	988	814	459	39	-1	
5	1	1	1	11	1	988	823	12	12	56	=
5	1	1	1	11	2	1020	810	24	48	37	—
5	1	1	1	11	3	1061	814	134	39	91	organic
5	1	1	1	11	4	1211	814	36	30	91	N:
5	1	1	1	11	5	1263	815	90	30	91	<330
5	1	1	1	11	6	1369	814	78	39	81	pg/L
4	1	1	1	12	0	988	865	566	39	-1	
5	1	1	1	12	1	988	874	12	12	45	=
5	1	1	1	12	2	1060	865	76	31	90	total
5	1	1	1	12	3	1152	865	225	39	93	phosphorus:
5	1	1	1	12	4	1393	866	66	30	93	<10
5	1	1	1	12	5	1475	865	79	39	65	pg/L
4	1	1	1	13	0	988	917	902	39	-1	
5	1	1	1	13	1	988	926	12	12	36	=
5	1	1	1	13	2	1015	913	24	47	2	—
5	1	1	1	13	3	1060	917	155	31	89	filterable
5	1	1	1	13	4	1231	917	142	31	96	reactive
5	1	1	1	13	5	1388	917	214	39	93	phosphorus
5	1	1	1	13	6	1619	917	117	39	92	(FRP):
5	1	1	1	13	7	1752	918	44	30	96	<5
5	1	1	1	13	8	1811	917	79	39	36	ug/L
4	1	1	1	14	0	988	969	805	39	-1	
5	1	1	1	14	1	988	969	242	31	44	dissolved

                                                                   oxygen: 90 — 110% saturation
                                                    =»   pH: 6.5-8.0
                                                    =    secchi depth: n/d

           For ALL             All                  Toxicants in water and sediment as per AWQG (2000):
          freshwaters within                        «    Toxicants in water: refer to AWQG section 3.4 - ‘water quality
          this Table                                    guidelines for toxicants’ (including Tables 3.4.1, 3.4.2, and
                                                         Figure 3.4.1)
                                                    «"   Toxicants in sediments: refer to AWQG section 3.5 - ‘sediment
                                                        quality guidelines’ (including Table 3.5.1, Figure 3.5.1)
                                                    Comply with Code of Practice for Antifouling and In-water Hull
                                                    Cleaning and Maintenance, ANZECC.
           Freshwater          Aquatic               Protect or restore riparian areas. Refer section 3.1.2— riparian area
          riparian areas        ecosystem —         water quality objectives.
                                moderately
                                disturbed

          Ground waters        Aquatic              Where ground waters interact with surface waters, groundwater
                                ecosystem — high | quality should not compromise identified EVs and WQOs for those
                                ecological value | waters.
                                                    Note: the AWQG [2000] recommends that that the highest level of
                                                    protection should be provided to underground aquatic ecosystems,
                                                    given their high conservation value. Where ground waters are in
                                                    good condition the intent is to maintain existing water quality (20",
                                                    50" and 80" percentiles). There is insufficient information available
                                                    to establish current water quality for ground waters. Refer to
                                                    Appendix D in Queensland water quality quidelines for details on
                                                    how to establish a minimum water quality data set for deriving local
                                                    20", 50" and 80" percentiles.
                            gee
         Wetlands               Aquatic             Objectives as per AWQG (2000) and section 3.1.2.
                                ecosystem —
                                moderately

           Notes:
           1.   Oxidised N = NOz + NOs. Units for nitrogen indicators are micrograms per litre (ug/L) N.
           2.   Units for phosphorus indicators are micrograms per litre (ug/L) P.
           3.   n/d =no data, n/a = not applicable for this indicator and water type.
           4.   DO objectives apply to daytime conditions. Lower values may occur at night but these should not be more than
                10%-15% less than daytime values. DO values as low as 40% may occur in estuaries for short periods following
                material inflow events after rainfall. DO values <50% are likely to significantly impact on the ongoing ability of fish to
                persist in a waterbody. DO values <30% saturation are toxic to some fish species. These DO values should be

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                applied as absolute lower limit objectives for DO. – see also section 4.2 of the QWQG. Very high DO
                (supersaturation) values can be toxic to some fish as they cause gas bubble disease.
            5.  DO values for freshwaters should only be applied to flowing waters. Stagnant pools in intermittent streams
                naturally experience values of DO below 50% saturation.
            6.  Wallum/tannin-stained waters contain naturally high levels of humic acids (and have a characteristic brown ti-tree
                stain). In these types of waters, natural pH values may range from 3.6 to 6.
            7.  During flood events or nil flow periods, pH values should not fall below 5.5 (except in wallum/tannin waters) or
                exceed 9.
            8.  Nutrient objectives do not apply during high flow events. See QWQG Section 5 and Appendix D for more
                information on applying guidelines under high flow conditions.
            9.  During periods of low flow and particularly in smaller creeks, build up of organic matter derived from natural sources
                (e.g. leaf litter) can result in increased organic N levels (generally in the range of 400 to 800µg/L). This may lead to
                total N values exceeding the WQOs. Provided that levels of inorganic N (i.e. NH3 + oxidised N) remain low, then
                the elevated levels of organic N should not be seen as a breach of the WQOs, provided this is due to natural
                causes.
            10. Conductivity. Under natural conditions, conductivity is highly dependent on local geology and soil types. The
                Queensland Water Quality Guidelines 2009 (Appendix G) provides information on conductivity values in a set of 18
                defined salinity zones throughout Queensland. For each zone, the Queensland Water Quality Guidelines 2009
                provide a range of percentile values based on data from all the sites within that zone. This provides a useful first
                estimate of background conductivity within a zone. However, even within zones there is a degree of variation
                between streams and therefore the values for the zone would still need to be ground truthed against local values.
            11. Temperature varies both daily and seasonally, it is depth dependent and is also highly site specific. It is therefore
                not possible to provide simple generic water quality objectives (WQOs) for this indicator. The recommended
                approach is that local WQOs be developed. Thus, WQOs for potentially impacted streams should be based on
                measurements from nearby stream that have similar morphology and which are thought not to be impacted by
                anthropogenic thermal influences.
                From an ecological effects perspective, the most important aspects of temperature are the daily maximum
                temperature and the daily variation in temperature. Therefore measurements of temperature should be designed to
                collect information on these indicators of temperature and, similarly, local WQOs should be expressed in terms of
                these indicators. Clearly, there will be an annual cycle in the values of these indicators and therefore a full
                seasonal cycle of measurements is required to develop guideline values.

            Sources:
            The water quality objectives were determined from a combination of documents (and supporting data), including:
            •   Queensland Water Quality Guidelines (2009);
            •   Australian Water Quality Guidelines (2000);
            •   Code of Practice for Antifouling and In-water Hull Cleaning and Maintenance, Australian and New Zealand
                Environment and Conservation Council (1997); and
            •   Transport Operations (Marine Pollution) Act 1995 and Regulations 2008, Queensland Transport.




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            3.1.2 Riparian WQOs
            For vegetation management relating to waterways, reference should be made to the relevant regional
            vegetation management codes under the Vegetation Management Act. These codes include performance
            requirements relating to watercourses and wetlands, aimed at maintaining water quality, bank stability,
            aquatic and terrestrial habitat. Codes include vegetation clearing controls that vary according to stream
            order.

            To review the latest applicable VM code (and other explanatory information) for waters for this area, refer to
            the vegetation management page on the DERM website.

            Planning schemes under the Sustainable Planning Act may also specify riparian buffers (for example under
            catchment protection or waterway codes). The latest planning schemes are accessible from
            http://www.dip.qld.gov.au/local-area-planning/local-government-planning-schemes.html.



            3.1.3 Stormwater design objectives

            Stormwater design objectives for urban development are contained in “Urban Stormwater Quality Planning
            Guidelines 2010” DERM (2010, as amended). Design objectives are specified for both the construction and
            operational phases of development in accordance with landscape features and the regional location of
            proposed development. The latest guidelines are available from the DERM website:
            http://www.derm.qld.gov.au/water/index.html.




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            3.2 Water quality objectives (WQOs) for human use EVs
            This section outlines WQOs to protect human use EVs, which comprise those EVs other than the aquatic
            ecosystem EV (eg recreation, stock watering, aquaculture and crop irrigation). Table 1 of this document
            outlines the EVs that have been identified for different waters in the catchment. Where a human use EV has
            been identified, the following tables can be used to identify the WQOs to support that EV. Where Table 1
            indicates more than one EV applies to a given water (for example aquatic ecosystem and recreational use),
            the adoption of the most stringent WQO for each water quality indicator will then protect all identified EVs.

            WQOs in this section are, unless otherwise specified, based on relevant national water quality guidelines
                                                                                       7
            including AWQG (2000) and the Australian drinking water guidelines (2004) . Table 3 outlines human use
            EVs, applicable water types, and a selection of more commonly used WQOs to support those EVs. Tables 4
            to 12 provide further WQOs to protect particular human use EVs (based on national guidelines or other
            more local studies). Where national guidelines or other codes remain the primary source for WQOs,
            reference to those national guidelines or codes is necessary to obtain comprehensive listings of all indicators
            and corresponding WQOs.




            Table 3 Water quality objectives to protect human use environmental values
             Environmental        Water type/     Water quality objectives to protect EV
             value                    area        (refer to specified codes and guidelines for full details)
                                 (refer Table 1
                                    and Plan
                                    WQ1381)
             Protection of the coastal and        Objectives as per AWQG (2000) and Australia New Zealand Food
                                                                   8
             human             estuarine waters Standards Code , Food Standards Australia New Zealand, 2007 and
             consumer for                         updates.
             oystering

                Protection of the      coastal,              Objectives as per AWQG (2000) and Australia New Zealand Food
                human                  estuarine and         Standards Code, Food Standards Australia New Zealand, 2007 and
                consumer               freshwaters           updates.




            7
              For further details on the AWQG click on:
            http://www.mincos.gov.au/publications/australian_and_new_zealand_guidelines_for_fresh_and_marine_water_quality
            For further details on the Australian drinking water guidelines click on:
            http://www.nhmrc.gov.au/publications/synopses/eh19syn.htm
            8
              For further details on the Australian New Zealand Food Standards Code click on:
            http://www.foodstandards.gov.au/foodstandards/foodstandardscode/




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                Environmental             Water type/        Water quality objectives to protect EV
                value                         area           (refer to specified codes and guidelines for full details)
                                         (refer Table 1
                                            and Plan
                                            WQ1381)
                                                                                                9
                Suitability for        coastal,              Objectives as per NHMRC (2008) , including:
                primary contact        estuarine and         • Water free of physical (floating and submerged) hazards
                recreation             freshwaters           • Temperature: 16–34°C
                                                             • pH: 6.5 – 8.5
                                                             • DO: >80%
                                                             • Faecal contamination: designated recreational waters are protected
                                                                 against direct contamination with fresh faecal material, particularly of
                                                                 human or domesticated animal origin. Two principal components are
                                                                 required for assessing faecal contamination:
                                                                      • assessment of evidence for the likely influence of faecal
                                                                      material; and
                                                                      • counts of suitable faecal indicator bacteria (usually
                                                                      enterococci).
                                                                 These two components are combined to produce an overall microbial
                                                                 classification of the recreational water body.
                                                                                             th
                                                             • Intestinal enterococci: 95 %ile ≤40 organisms per 100mL (for
                                                                 healthy adults) (NHMRC, 2008; Table 5.7)
                                                             • Direct contact with venomous or dangerous aquatic organisms
                                                                 should be avoided. Recreational water bodies should be reasonably
                                                                 free of, or protected from, venomous organisms (eg box jellyfish and
                                                                 bluebottles).
                                                             • Cyanobacteria/algae - coastal/estuarine: recreational water bodies
                                                                 should not contain ≥ 10 cells/mL Karenia brevis and/or have Lyngbya
                                                                 majuscula and/or Pfiesteria present in high numbers.
                                                             • Cyanobacteria/algae – fresh water: recreational water bodies should
                                                                 not contain ≥10 µg/L total microcystins; ≥50 000 cells/mL toxic
                                                                                                                              3
                                                                 Microcystis aeruginosa; or biovolume equivalent of ≥4 mm /L for the
                                                                 combined total of all cyanobacteria where a known toxin producer is
                                                                                                                 3
                                                                 dominant in the total biovolume; OR ≥10 mm /L for total biovolume of
                                                                 all cyanobacterial material where known toxins are not present; OR•
                                                                 cyanobacterial scums consistently present. Further details contained
                                                                 in Table 4.
                                                             Waters contaminated with chemicals that are either toxic or irritating to
                                                             the skin or mucous membranes are unsuitable for recreational purposes.
                Suitability for        coastal,              Objectives as per NHMRC (2008), including:
                                                                                             th
                secondary              estuarine and         • Intestinal enterococci: 95 %ile ≤40 organisms per 100mL (for
                contact                freshwaters               healthy adults) (NHMRC, 2008; Table 5.7)
                recreation
                Suitability for        coastal,              Objectives as per NHMRC (2008), including:
                visual recreation      estuarine and         Recreational water bodies should be aesthetically acceptable to
                                       freshwaters           recreational users. The water should be free from visible materials that
                                                             may settle to form objectionable deposits; floating debris, oil, scum and
                                                             other matter; substances producing objectionable colour, odour, taste or
                                                             turbidity; and substances and conditions that produce undesirable
                                                             aquatic life.
                Protection of          coastal, estuarine    Protect or restore indigenous and non-indigenous cultural heritage consistent
                cultural and           and freshwaters,      with relevant policies and plans.
                spiritual values       ground waters


            9
             The National Health and Medical Research Council (NHMRC) has updated the recreational water quality guidelines
            established in the AWQG (2000). These are available from the NHMRC website at:
            http://www.nhmrc.gov.au/_files_nhmrc/file/publications/synopses/eh38.pdf



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              Environmental               Water type/        Water quality objectives to protect EV
              value                           area           (refer to specified codes and guidelines for full details)
                                         (refer Table 1
                                            and Plan
                                            WQ1381)
              Suitability for          coastal,              No WQOs are provided in this scheduling document for industrial uses.
              industrial use           estuarine and         Water quality requirements for industry vary within and between
                                       freshwaters           industries. The AWQG (2000) do not provide guidelines to protect
                                                             industries, and indicate that industrial water quality requirements need to
                                                             be considered on a case-by-case basis. This EV is usually protected by
                                                             other values, such as the aquatic ecosystem EV.
              Suitability for          coastal,              Objectives as per:
              aquaculture              estuarine and         • Tables 5-7; and
                                       freshwaters           • AWQG (2000) and Australia New Zealand Food Standards Code ,
                                                                 Food Standards Australia New Zealand, 2007 and updates.

              Suitability for          All freshwaters       ANZECC objectives for pathogens and metals are provided in Tables 8
              irrigation               including ground      and 9. For other indicators, such as salinity, sodicity and herbicides, see
                                       waters                AWQG (2000).
              Suitability for          All freshwaters       Objectives as per AWQG (2000), including median faecal coliforms <100
              stock watering           including ground      organisms per 100 mL.
                                       waters
                                                             WQOs for total dissolved solids and metals are provided in Tables 10 and
                                                             11, based on AWQG (2000).

                                                             For other objectives, such as cyanobacteria and pathogens, see AWQG
                                                             (2000).
              Suitability for          All freshwaters       Objectives as per AWQG (2000).
              farm supply/use          including ground
                                       waters
              Suitability for          All freshwaters       Local WQOs for drinking water supply are provided in Table 12.
              drinking water           including ground
              supply                   waters                Also refer to AWQG (2000) and Australian drinking water guidelines
                                                             (ADWG) that discuss how to manage the catchment to minimise the risks
                                                             to drinking water supply. ADWG also provides health guideline values for
                                                             potable water at the tap.




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            Table 4 Primary contact recreation EV: Water quality objectives for management of cyanobacteria in
            contact recreation areas

            When cyanobacteria are present in large numbers they can present a significant hazard, particularly to
            primary contact users of waters.

              Green level surveillance mode                    Amber level alert mode                       Red level action mode


                                       -1                                                  -1
            ≥ 500 to <500 cells mL                       ≥ 5000 to <50 000 cells mL                Level 1 guideline:
                                                                                                            -1
            Microsystis aeruginosa                       Microsystis aeruginosa                    ≥ 10 µg L total microsystins
                                                                             3   -1                                        -1
            or                                           Or ≥ 0.4 to <4 mm L for the               Or ≥ 50 000 cells mL toxic
                                                         combined total of all                     Microsystis aeruginosa
            biovolume equivalent of >0.04 to             cyanobacteria where a known
                     3 -1
            <0.4mm L for the combined total              toxin producer is dominant in the         Or biovolume equivalent of ≥ 4
                                                                                                        3 -1
            of all cyanobacteria.                        total biovolume                           mm L for the combined total of
                                                                                                   all cyanobacteria where a known
                                                                                                                             1
                                                         Or                                        toxin producer is dominant in the
                                                                                                   total biovolume
                                                                                 3    -1
                                                         ≥ 0.5 to <10 mm mm L for the
                                                                                                        2
                                                         combined total of all                     Or
                                                         cyanobacteria where known toxin
                                                         producers are not present.                Level 2 guideline:
                                                                                                            3 -1
                                                                                                   ≥ 10 mm L for total biovolume of
                                                                                                   all cyanobacterial material where
                                                                                                   known toxins are not present

                                                                                                   Or

                                                                                                   Cyanobacteria scums are
                                                                                                                       3
                                                                                                   consistently present .
            Source: NHMRC Guideline for Managing Risks in Recreational Water – Cyanobacteria and algae in freshwater
            (NHMRC, 2008).

            Notes:

            1.      The definition of “dominant” is where the known toxin producer comprises 75% or more of the total biovolume of
                    cyanobacteria in a representative sample
            2.      This applies where high cell densities or scums of “non toxic” cyanobacteria are present i.e. where the
                    cyanobacterial population has been tested and shown not to contain known toxins (mycrocystins, nodularian,
                    cylindrospermopsin or saxitoxin).
            3.      This refers to the situation where scums occur at the recreation site each day when conditions are calm,
                    particularly in the morning. Note that it is not likely that scums are always present and visible when there is a high
                    population as the cells may mix down with wind and turbulence and then reform later when conditions become
                    stable.




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            Table 5 Aquaculture EV: Water quality objectives for tropical aquaculture

                                                  Recommended range                                             Recommended range
                                                 Freshwater Marine                                                General aquatic
                     Water parameter                                               Water parameter
               Dissolved oxygen                      >4mg/L         >4mg/L        Arsenic                              <0.05mg/L
                             0
               Temperature C                          21–32         24–33         Cadmium                             <0.003mg/L
               pH                                    6.8–9.5         7–9.0        Calcium/Magnesium                   10–160mg/L
               Ammonia (TAN, total
               ammonia-nitrogen)                   <1.0mg/L        <1.0mg/L       Chromium                           <0.1mg/L
               Ammonia (NH3, un-ionised            <0.1mg/L        <0.1mg/L       Copper                       <0.006mg/L in soft water
               form)
               Nitrate (NO3)                      1–100mg/L         1–100         Cyanide                             <0.005mg/L
                                                                     mg/L
               Nitrite (NO2)                      <0.1mg/L         <1.0mg/L       Iron                                 <0.5mg/L
               Salinity                            0–5ppt          15–35 ppt      Lead                                <0.03mg/L
               Hardness                          20–450mg/L                       Manganese                           <0.01mg/L
               Alkalinity                          20–400          >100mg/L       Mercury                            <0.00005mg/L
                                                    mg/L
               Turbidity                          <80 NTU                         Nickel                       <0.01mg/L in soft water
                                                                                                               <0.04mg/L in hard water
               Chlorine                          <0.003mg/L                       Tin                                <0.001mg/L
               Hydrogen sulphide                 <0.002mg/L                       Zinc                       0.03–0.06 mg/L in soft water
                                                                                                                1–2 mg/L in hard water

            Source: Department of Primary Industries and Fisheries - Water Quality in Aquaculture—DPI Notes April 2004.

            Table 6 Aquaculture EV: Water quality objectives for optimal growth of particular species in
            freshwater
              Water parameter   Barramundi       Eel      Silver perch     Jade perch Sleepy cod        Redclaw
            Dissolved oxygen      4–9mg/L      >3mg/L        >4mg/L          >3mg/L       >4.0mg/L      >4.0mg/L
                               0
            Temperature C                   26–32           23–28             23–28             23–28             22–31          23–31
            pH                             7.5–8.5         7.0–8.5            6.5–9             6.5–9            7.0–8.5        7.0–8.5
            Ammonia (TAN,
            Total ammonia-                                <1.0mg/L                                              <1.0mg/L       <1.0mg/L
            nitrogen)
            Ammonia (NH3, un-
            ionised form)*pH             <0.46mg/L        <0.1mg/L           <0.1mg/L         <0.1mg/L          <0.1mg/L       <0.1mg/L
            dependent.
            Nitrate (NO3)                                                   <100mg/L
            Nitrite (NO2)                <1.5mg/L         <1.0mg/L           <0.1mg/L                           <1.0mg/L       <1.0mg/L
            Salinity (extended
                                          0–35ppt                              <5ppt            <5ppt                              <4ppt
            periods)
                                                                           5–10ppt for 1                       max. 20ppt
            Salinity bath                 0–35ppt
                                                                               hour                            for 1 hour
            Hardness (CaCO3)                                                 >50 mg/L         >50 mg/L          >40mg/L        >40mg/L
            Alkalinity                    >20mg/L                          100–400 ppm      100–400 ppm         >40mg/L        >40mg/L
            Chlorine                     <0.04mg/L                                                             <0.04mg/L
            Hydrogen sulphide            0–0.3mg/L                                                             0–0.3mg/L
            Iron                         <0.1mg/L                            <0.5mg/L         <0.5mg/L         <0.1mg/L        <0.1mg/L
            Spawning                                                                                          >24 for more
                                           Marine                             23–28             23–28
            temperature                                                                                       than 3 days

            Source: Department of Primary Industries and Fisheries - Water Quality in Aquaculture—DPI Notes April 2004.




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                  Table 7 Aquaculture EV: Water quality objectives for optimal growth of particular marine species
                                                                                                     Kuruma
                     Water parameter           Barramundi                   Tiger prawn               prawn
                                         Hatchery       Grow out       Hatchery      Grow out       Grow out
                  Dissolved oxygen      Saturation     >4.0mg/L        >4.0mg/L      >3.5mg/L       >4.0mg/L
                                           28–30
                                0                        28–30
                  Temperature C        optimum 25–                                     26–32            24
                                                        optimum
                                         31 range
                  pH                        ~8             ~8             ~8          7.5–8.5        7.5–8.5
                  Ammonia (TAN,
                  total ammonia-                     0.1–0.5 mg/L
                  nitrogen)
                  Ammonia (NH3, un-
                                        <0.1mg/L       <0.1mg/L        <0.1mg/L      <0.1mg/L       <0.1mg/L
                  ionized form)
                  Nitrate (NO3)         <1.0mg/L       <1.0mg/L        <1.0mg/L      <1.0mg/L       <1.0mg/L
                  Nitrite (NO2)         <0.2mg/L        <20mg/L        <0.2mg/L      <0.2mg/L       <0.2mg/L
                                                                                     10–25ppt       30–35 ppt
                  Salinity              28–31ppt        0–35ppt
                                                                                     optimum         optimum
                                                     105–125mg/L
                  Alkalinity
                                                         CaCO3
                                                                                     30–40cm        30–40cm
                  Clarity
                                                                                    Secchi disk    Secchi disk
                  Hydrogen sulphide                    <0.3mg/L
                  Iron                                 <0.02mg/L                     <1.0mg/L
                  Spawning                           28–32 *strain
                                                       dependent                      27–32
                  temperature

                  Source: Department of Primary Industries and Fisheries - Water Quality in Aquaculture—DPI Notes April 2004.




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            Table 8 Irrigation EV: Water quality objectives for thermotolerant (faecal) coliforms in irrigation
            waters used for food and non-food crops
            Intended use                                                       Median values of thermotolerant
                                                                               coliforms (colony forming units -
                                                                                    2
                                                                               cfu)

            Raw human food crops in direct contact with irrigation water (e.g.         <10 cfu / 100 mL
            via sprays, irrigation of salad vegetables)

            Raw human food crops not in direct contact with irrigation water           <1000 cfu / 100 mL
            (edible product separated from contact with water, e.g. by peel,
            use of trickle irrigation); or crops sold to consumers cooked or
            processed

            Pasture and fodder for dairy animals (without withholding period)          <100 cfu / 100 mL

            Pasture and fodder for dairy animals (with withholding period of 5         <1000 cfu / 100 mL
            days)

            Pasture and fodder (for grazing animals except pigs and dairy              <1000 cfu / 100 mL
            animals, i.e. cattle, sheep and goats)

            Silviculture, turf, cotton, etc. (restricted public access)                <10 000 cfu / 100 mL

            Source: AWQG (2000), Volume 1, Section 4.2.3.3, Table 4.2.2.

            Notes:
            1. Adapted from ARMCANZ, ANZECC and NHMRC (1999)
            2. Refer to AWQG (2000) Volume 1, Section 4.2.3.3 for advice on testing protocols

            .




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            Table 9 Irrigation EV: Water quality objectives for heavy metals and metalloids in agricultural
                             1
            irrigation water – long-term trigger value (LTV), short-term trigger value (STV) and soil cumulative
            contamination loading limit (CCL)
            Element            Soil cumulative            Long-term trigger value (LTV) in    Short-term trigger value
                               contaminant loading limit irrigation water (up to 100 yrs)     (STV) in irrigation water
                                             2
                               (CCL - kg/ha)              (mg/L)                              (up to 20 yrs) (mg/L)
            Aluminium          ND                         5                                   20
            Arsenic            20                         0.1                                 2.0
            Beryllium          ND                         0.1                                 0.5
            Boron              ND                         0.5                                 Refer to AWQG (2000)
                                                                                              Vol 3,Table 9.2.18
            Cadmium            2                          0.01                                0.05
            Chromium           ND                         0.1                                 1
            Cobalt             ND                         0.05                                0.1
            Copper             140                        0.2                                 5
            Fluoride           ND                         1                                   2
            Iron               ND                         0.2                                 10
            Lead               260                        2                                   5
            Lithium            ND                         2.5                                 2.5
                                                          (0.075 for Citrus crops)            (0.075 for Citrus crops)
            Manganese          ND                         0.2                                 10
            Mercury            2                          0.002                               0.002
            Molybdenum         ND                         0.01                                0.05
            Nickel             85                         0.2                                 2
            Selenium           10                         0.02                                0.05
            Uranium            ND                         0.01                                0.1
            Vanadium           ND                         0.1                                 0.5
            Zinc               300                        2                                   5
            Source: AWQG (2000), Volume 1, Section 4.2.6, Table 4.2.10

            Notes:
            1. Concentrations in irrigation water should be less than the trigger values. Trigger values should only be used in
               conjunction with information on each individual element and the potential for off-site transport of contaminants (refer
               AWQG [2000], Volume 3, Section 9.2.5)
            2. ND = Not determined; insufficient background data to calculate CCL




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            Table 10 Stock watering EV: Water quality objectives for tolerances of livestock to total dissolved
                                               1
            solids (salinity) in drinking water

            Livestock                                             Total dissolved solids (TDS) (mg/L)

                                 No adverse               Animals may have initial reluctance to               Loss of production and
                                 effects on animals       drink or there may be some scouring,                 decline in animal condition
                                 expected.                but stock should adapt without loss of               and health would be
                                                          production                                           expected. Stock may
                                                                                                               tolerate these levels for
                                                                                                               short periods if introduced
                                                                                                               gradually

            Beef cattle          0–4000                   4000–5000                                            5000–10,000
            Dairy cattle         0–2500                   2500–4000                                            4000–7000
                                                                                                                            2
            Sheep                0–5000                   5000–10,000                                          10,000–13,000
            Horses               0–4000                   4000–6000                                            6000–7000
            Pigs                 0–4000                   4000–6000                                            6000–8000
            Poultry              0–2000                   2000–3000                                            3000–4000
            Source: AWQG (2000), Volume 1, Section 4.3.3.5, Table 4.3.1

            Notes:
            1. From ANZECC (1992), adapted to incorporate more recent information
            2. Sheep on lush green feed may tolerate up to 13,000 mg/L TDS without loss of condition or production

            Table 11 Stock watering EV: Water quality objectives (low risk trigger values) for heavy metals and
            metalloids in livestock drinking water
                                                                                    1, 2
            Metal or metalloid                          Trigger value (low risk)
                                                        (mg/L)
            Aluminium                                   5
                                                                    3
            Arsenic                                     0.5 (up to 5 )
            Beryllium                                   ND
            Boron                                       5
            Cadmium                                     0.01
            Chromium                                    1
            Cobalt                                      1
            Copper                                      0.4 (sheep), 1 (cattle), 5 (pigs), 5 (poultry)
            Fluoride                                                  2
            Iron                                                      not sufficiently toxic
            Lead                                                      0.1
            Manganese                                                 not sufficiently toxic
            Mercury                                                   0.002
            Molybdenum                                                0.15
            Nickel                                                    1
            Selenium                                                  0.02
            Uranium                                                   0.2
            Vanadium                                                  ND
            Zinc                                                      20
            Source: AWQG (2000), Volume 1, Section 4.3.4, Table 4.3.2

            Notes:
            1. Higher concentrations may be tolerated in some situations (further details provided in AWQG [2000] Volume 3, Section 9.3.5)
            2. ND = not determined, insufficient background data to calculate
            3. May be tolerated if not provided as a food additive and natural levels in the diet are low.




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            Table 12 Drinking water EV: Priority water quality objectives for drinking water supply in the vicinity
            of off-takes, including groundwater, before treatment

                        Indicator                             Hazard and critical control point (HACCP) rating
                                                             (refer notes 1, 2 for explanation of HACCP levels)
                                                                      1
              Suspended solids                  •    Level 1: 25 mg/L
                                                                        2
                                                •    Level 2: 100 mg/L
              Blue-green algae                  •    2,000 cells/mL
              (cyanobacteria)
                                                                                                                  1
              Algal biomass                     •    Level 1: > 30,000 cells/mL Cylindrospermopsin or Microcystin
                                                                 2
                                                •    No Level 2
                                                                                                                   1
              Algal toxin                       •    Level 1: 0.1 µg/L Microcystin or 0.2 µg/L Cylindrospermopsin
                                                                                                               2
                                                •    Level 2: 4 µg/L Microcystin or 1 µg/L Cylindrospermopsin
              Taste and odour                   •    Level 1: 5 µg/L Geosmin or 10 µg/L MIB or 10 µg/L combined Geosmin
                                                            1
                                                     & MIB
                                                                                                           2
                                                •    Level 2: > 30 µg/L of both Geosmin & MIB combined
                                                                        1
              Cryptosporidium                   •    Level 1: > 0 cyst
                                                                                  2
                                                •    Level 2: 10 cysts per 10 L
                                                                        1
              Giardia                           •    Level 1: > 0 cyst
                                                                                  2
                                                •    Level 2: 10 cysts per 10 L
                                                                                1
              E coli                            •    Level 1: > 60 cfu/100mL
                                                                 2
                                                •    No Level 2
                                                                                  1
              Total coliforms                   •    Level 1: > 800 cfu/100mL
                                                                 2
                                                •    No Level 2
                                                                       1
              Manganese (soluble)               •    Level 1: 50 µg/L
                                                                          2
                                                •    Level 2: 200 µg/L
                                                                       1
              Iron (soluble)                    •    Level 1: 50 µg/L
                                                                          2
                                                •    Level 2: 200 µg/L
                                                                       1
              Turbidity                         •    Level 1: 25 NTU
                                                                          2
                                                •    Level 2: 100 NTU
                                                                               1
              Colour                            •    Level 1: 50 Hazen Units
                                                                 2
                                                •    No Level 2
                                                                                                        1
              Conductivity                      •    Level 1: > 50% change from long term median
                                                                                                                     2
                                                •    Level 2 same as Level 1 (no treatment options to remove salt)
                                                                                     1
              Dissolved oxygen                  •    Level 1: < 4 mg/L at surface
                                                                 2
                                                •    No Level 2
              Pesticides                        •    Level 1: Above detection limits specified by Qld Health Scientific
                                                               1
                                                     Services
                                                                                                        2
                                                •    Level 2: Notification of spills or illegal dumping
                                                                 1
              Hydrocarbons                      •    No Level 1
                                                                                                        2
                                                •    Level 2: Notification of spills or illegal dumping
            Source: Environmental Values and Water Quality Objectives for Wivenhoe, Somerset and North Pine Dam, SEQ Water,
            2005.

            Notes:
                1. “Level 1” means Level 1 Hazard and Critical Control Point (HACCP) response rating, namely – Treatment plant
                   process change required to ensure water quality and quantity to customers is not compromised.
                2. “Level 2” means Level 2 Hazard and Critical Control Point (HACCP) response rating, namely –Treatment plant
                   process change required but water quality and quantity to customers may still be compromised.




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            4       Ways to improve water quality
            The following documents are relevant in considering ways to improve water quality in the Mary River
            catchment. The document list below is additional to the plans, guidelines and other sources referred to in
            previous sections, and is provided for information only.

            Local studies
            • Council planning scheme and supporting codes, policies

            Regional plans
            • Wide Bay-Burnett Regional Plan 2007-2026
            • Great Sandy Region Management Plan. Queensland Government 1994
            • Hervey Bay Marine Park Zoning Plan. Department of Environment and Conservation. Queensland
               Government 1989
            • Mary Catchment Strategy. A community strategy for better management of resources in the
               Mary River Catchment. Mary River Catchment Coordinating Committee. 1996
            • Fraser Island World Heritage Area Scientific Advisory Committee, 2004. (i) Cooloola: Assessment of
               potential outstanding universal value. (ii) Fraser Island World Heritage Area: Review of outstanding
               universal value. Reports for Queensland Parks and Wildlife Service and Commonwealth Department of
               the Environment and Heritage. Environmental Protection Agency, Queensland
            • Burnett Mary Regional Group. Natural Resource Management Plan. County to Coast - a healthy
               sustainable future. June 2005


            State plans, policies, guidelines, agreements etc
            • Queensland Water Quality Guidelines 2009 (DERM)
            • Monitoring and Sampling Manual 2009 (DERM)
            • Draft Queensland Coastal Plan
            • Memorandum of Understanding between the Queensland Government and Queensland Farmers’
                Federation relating to Farm Management Systems 2005
            • Queensland Water Plan 2005 – 2010 An action plan to meet our future water needs, Queensland
                Government, August 2005


            Other supporting technical information – riparian management
            • Managing riparian widths to achieve multiple objectives, fact sheet 13, Land and Water Australia,
                  Australian Government, 2004.
            • Improving water quality, fact sheet 3, Land & Water Australia, Australian Government, 2002.
            • Riparian Land Management Technical Guidelines – Volume 1 and 2, November 1999, Land and Water
                  Resources Research and Development Corporation (LWRRDC)
            • Guidelines for Queensland Streambank Stabilisation with Riparian Vegetation, CRC for Catchment
                  Hydrology, September 1999
            • Restoration of Fish Habitats – Fisheries Guidelines for Marine Areas, FHG002, Fisheries Group,
                  Department of Primary Industries, October 1998
            • Fisheries Guidelines for Fish Habitat Buffer Zones, FHG003, Fisheries Group, Department of Primary
                  Industries, August 2000
            • Guidelines for Riparian Filter Strips for Queensland Irrigators, CSIRO Land and Water, September 1999




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            5       Dictionary
            AMTD means the adopted middle thread distance which is the distance in kilometres, measured along the
            middle of a watercourse, that a specific point in the watercourse is from the watercourse’s mouth or junction
            with the main watercourse (definition based on Water Regulation 2002).

            ANZECC means the Australian and New Zealand Environment and Conservation Council.

            Aquatic ecosystems (defined in the AWQG, 2000): comprise the animals, plants and micro-organisms that
            live in water, and the physical and chemical environment and climatic regime in which they interact. It is
            predominantly the physical components (eg light, temperature, mixing, flow, habitat) and chemical
            components (eg organic and inorganic carbon, oxygen, nutrients) of an ecosystem that determine what lives
            and breeds in it, and therefore the structure of the food web. Biological interactions (eg grazing and
            predation) can also play a part in structuring many aquatic ecosystems.

            ARMCANZ means the Agriculture and Resource Management Council of Australia and New Zealand.
                                                                                                          rd
            Basin means the Basin name and number provided by Geoscience Australia, Canberra (3 edition, 2004).

            Biological integrity, of water, means the water’s ability to support and maintain a balanced, integrative,
            adaptive community of organisms having a species composition, diversity and functional organisation
            comparable to that of the natural habitat of the locality in which the water is situated.

            Catchment means the total area draining into a river, creek, reservoir or other body of water. The limits of a
            given catchment are the heights of land (such as hills or mountains) separating it from neighbouring
            catchments. Catchments can be made up of smaller sub-catchments.

            Ecological health (defined in the AWQG, 2000): means the ‘health’ or ‘condition’ of an ecosystem. It is the
            ability of an ecosystem to support and maintain key ecological processes and organisms so that their
            species compositions, diversity and functional organisations are as comparable as possible to those
            occurring in natural habitats within a region (also termed ecological integrity).

            Environmental value (EV) means:
            (a) a quality or physical characteristic of the environment that is conducive to ecological health or public
            amenity or safety; or
            (b) another quality of the environment identified and declared to be an environmental value under an
            Environmental Protection Policy or Regulation (e.g. water suitable for swimming in or drinking).

            The EVs for water that can be identified for protection are outlined in Table 13.

            Highest astronomical tide (HAT) (defined in Marine Parks (Declaration) Regulation 2006): means the
            highest level of the tides that can be predicted to occur under average meteorological conditions and under
            any combination of astronomical conditions.

            High water mark (defined in Coastal Protection and Management Act 1995): means the ordinary high water
            mark at spring tides.

            Mean high water spring: refer high water mark.

            Queensland waters (as defined in Acts Interpretation Act 1954): means all waters that are a) within the
            limits of the State; or b) coastal waters of the State.

            Sub-catchment means part of a catchment.




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                 Table 13 Suite of environmental values that can be chosen for protection

                                                                                Environmental values and definitions                                                       ICON

                  Aquatic ecosystem:
                  “a community of organisms living within or adjacent to water, including riparian or foreshore areas”. (EPPW, schedule 2)

                  The intrinsic value of aquatic ecosystems, habitat and wildlife in waterways and riparian areas – for example, biodiversity, ecological interactions,
                  plants, animals, key species (such as turtles, platypus, seagrass and dugongs) and their habitat, food and drinking water.

                  Waterways include perennial and intermittent surface waters, ground waters, tidal and non-tidal waters, lakes, storages, reservoirs, dams,
                  wetlands, swamps, marshes, lagoons, canals, natural and artificial channels and the bed and banks of waterways.
                                                                                                                                                                           
                  (This EV incorporates the “Wildlife habitat” EV used in the South East Queensland Regional Water Quality Management Strategy - SEQRWQMS.)
                  See below for more details on aquatic ecosystems, based on the EPP Water.

                  High ecological/conservation value waters                                                                                                               None
                  “Waters in which the biological integrity of the water is effectively unmodified or highly valued.” (EPPW, schedule 2)


                  Slightly disturbed waters                                                                                                                               None
                  “Waters that have the biological integrity of high ecological value waters with slightly modified physical or chemical indicators but effectively
                  unmodified biological indicators” (EPPW, schedule 2)
                  Moderately disturbed waters                                                                                                                             None
                  “Waters in which the biological integrity of the water is adversely affected by human activity to a relatively small but measurable degree.” (EPPW,
                  schedule 2)
                  Highly disturbed waters                                                                                                                                 None
                  “Waters that are significantly degraded by human activity and have lower ecological value than high ecological value waters or slightly or
                  moderately disturbed waters.” (EPPW, schedule 2)
                  Seagrass (Goal within the Aquatic ecosystem EV):
                  Maintenance or rehabilitation of seagrass habitat. (Applies only to tidal waterways.)                                                                    
                  Irrigation:
                  Suitability of water supply for irrigation - for example, irrigation of crops, pastures, parks, gardens and recreational areas.                          
                  Farm Water Supply/Use:
                  Suitability of domestic farm water supply, other than drinking water. For example, water used for laundry and produce preparation.                       
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                                                                                Environmental values and definitions                                                ICON

                  Stock Watering:
                  Suitability of water supply for production of healthy livestock.                                                                                  
                  Aquaculture:
                  Health of aquaculture species and humans consuming aquatic foods (such as fish, molluscs and crustaceans) from commercial ventures.               
                  Human consumers of aquatic foods:
                  Health of humans consuming aquatic foods — such as fish, crustaceans and shellfish from natural waterways. Note that in some areas oystering
                  is a more specific goal identified under the human consumer EV (see below).                                                                       
                  Oystering (Goal within the EV of Human consumers of aquatic foods):
                  Health of humans consuming oysters from natural waterways and commercial ventures. (Applies only to tidal waterways.)                             
                  Primary recreation:
                  Health of humans during recreation which involves direct contact and a high probability of water being swallowed — for example, swimming,
                  surfing, windsurfing, diving and water-skiing.

                  Primary recreational use, of water, means full body contact with the water, including, for example, diving, swimming, surfing, waterskiing and
                                                                                                                                                                    
                  windsurfing. (EPPW, s6)

                  Secondary recreation:
                  Health of humans during recreation which involves indirect contact and a low probability of water being swallowed — for example, wading,
                  boating, rowing and fishing.

                  Secondary recreational use, of water, means contact other than full body contact with the water, including, for example, boating and fishing.
                                                                                                                                                                    
                  (EPPW, s6)

                  Visual recreation:
                  Amenity of waterways for recreation which does not involve any contact with water — for example, walking and picnicking adjacent to a waterway.

                  Visual recreational use, of a water, means viewing the water without contact with it. (EPPW, s6)                                                  


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                                                                                Environmental values and definitions                                                         ICON

                  Drinking water supply:
                  Suitability of raw drinking water supply. This assumes minimal treatment of water is required — for example, coarse screening and/or disinfection.
                                                                                                                                                                             
                  Industrial use:
                  Suitability of water supply for industrial use — for example, food, beverage, paper, petroleum and power industries. Industries usually treat water
                  supplies to meet their needs.                                                                                                                              
                  Cultural and spiritual values:
                  Indigenous and non-indigenous cultural heritage — for example:
                  • custodial, spiritual, cultural and traditional heritage, hunting, gathering and ritual responsibilities;
                  • symbols, landmarks and icons (such as waterways, turtles and frogs); and
                  • lifestyles (such as agriculture and fishing).                                                                                                            
                  Cultural and spiritual values, of water, means its aesthetic, historical, scientific, social or other significance, to the present generation or past or
                  future generations. (EPPW, s6)




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                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                          ATTACHMENT 4b




                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                          !




                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                       !
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