2021-11-09 Planning & Environment Meeting Agenda

PLANNING & ENVIRONMENT COMMITTEE MEETING AGENDA                                 9 NOVEMBER 2021


     Plan No.           Rev. Plan/Document Name                                       Date
     5737_DA‐02‐        01   Roof Floor Plan prepared by Blackburne Jackson           22-07-21
     03                      Design
     5737_DA‐04‐        04   Elevations prepared by Blackburne Jackson Design         22-07-21
     01
     5737_DA‐05‐        01   Sections prepared by Blackburne Jackson Design           22-07-21
     01
     5737_DA‐17‐        05   Perspective Views prepared by Blackburne Jackson         05‐08‐21
     01                      Design

    3.   The development shall comply with the Noise Management Plan (Report No:
         R21055/D3295/Rev.0/25.08.21) prepared by David Moore & Associates and dated 25
         August 2021 to the reasonable satisfaction of Council, including:
         a.     The necessary and appropriate noise control measures incorporated into the
                façade of the apartments and within the restaurant/café in the Resort Facilities
                Building. These measures shall include:
                i.       Upgraded glazing and air-conditioning to the potentially affected
                         apartments;
                ii.      Strategically placed wing walls on balconies to screen the apartment and
                         balconies from outdoor dining areas;
                iii.     Deleted
                iv.      The restaurant/café use is to operate between the hours of 6am and 12pm
                         only;
                v.       After 10pm all doors/windows must be fully closed;
                vi.      The underside of all roof elements over outdoor dining areas associated
                         with the café use are to be lined with acoustic absorptive lining minimum
                         NRC 0.7;
                vii.     No dining is permitted outside the building.
                viii.    All amplified noise at the premises must be conducted through a sound
                         limiting device at all times to ensure that noise does not exceed the
                         following: during the daytime and evening (0600 to 2200) must not exceed
                         92 dB(A) LWA, 90dB(A) LAeq, adj, T at 3 metres from the speakers.
                ix.      Any live performer must be required to play through the in-house system.
                         No speakers (in addition to the in-house system) are permitted on site.
         b.     Within 20 business days of the commencement of trading of the restaurant/café
                use, Council must be provided with a Noise Management Plan which is specific
                to the use and prepared on the basis of physical and technical assessment of
                noise from the restaurant/café use, including both internal and external use
                areas. The noise management plan must suitably detail physical and
                management noise control measures.
         c.     The applicant must advise prospective purchasers that a Noise Management
                Plan has been prepared to manage noise emissions related to the development.
         d.     The Noise Management Plan referred to in Condition 83(b) shall be
                incorporated in perpetuity in the By-Laws of the Body Corp for the whole
                development.
         e.     The Noise Management Plan shall include a process for dealing with complaints
                and specify that the Restaurant/Café Management and Body Corp Manager be
                responsible for dealing with any noise complaints.

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