Minor Change Report- 185 Weyba

1. Summary

RG Strategic has prepared this development application on behalf of Darcher Holdings Pty Ltd
A.C.N. 657 066 487. The purpose of this report is to seek approval for a Minor Change Application to
the existing non-conforming use (NCU 23). The subject site is located at 185 Weyba Road, Noosaville
and is formally described as Lot 7 on RP113358.

The site has recently been purchased by Darcher Holdings Pty Ltd A.C.N. 657 066 487, who will trade
as Et Voila Patisserie. Our client is seeking to transform the site into an inspired French bakery and
patisserie specialising in pastries, cakes, artisan breads, sweet breads, and savoury items. Noting,

the intensification to the site will not increase.

This report should be read in conjunction with the accompanying covering letter, DA Form and
Appendices. The development is appropriate and is not anticipated to impact upon the amenity of
the locality. Council's approval of the application is therefore sought, subject to relevant and

reasonable conditions.

2. Background
e On18 November 1981 Council approved an extension to the existing dwelling house for the
purposed of a kiosk for the vending of sea foods (TPC 1503).

The 1973 Planning Scheme categorises a Kiosk under ‘refreshment service’. At this time the
kiosk was only able to trade fresh seafood.

e On 23 January 1985 Council approved alterations to an existing seafood kiosk (installation
of cooking equipment) (TPC 1705).

This installation of cooking equipment permitted the kiosk to trade as a takeaway fish and

shop selling both fresh and cooked seafood to the public.

e¢ On16 August 1990 council resolved to register a Caterer's Shop (seafood kiosk) over the site,
as an existing non-conforming use (NCU 23). The use was pursuant to and in accordance
with conditions of TPC 1503 and 1705.

The 1985 Planning Scheme defines a ‘Catering shop’ as-

Any premises used or intended for use for the preparation by cooking or otherwise of light
refreshments, take-away meals or bread, cakes or pastry and the supply of such on sale
to the public for consumption elsewhere or on the premises.

Therefore, it is clearly presented the change of operation from a seafood kiosk to bakery
does not involve a new use and will not impact upon the amenity of the locality as the
shop intends to remain take away only.

Appendix A contains the existing approvals mentioned above.

RG Strategic Planning Report — Minor Change Application 3