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Appendix B - Assessment against Applicable Assement Provisions and Benchmarks · 132005.1133.15

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        NOOSA PLAN 2020
                                                                                   BUSINESS ACTIVITIES CODE
   Performance Outcomes                                             Acceptable Solutions                                           Comments
   Building design & siting
   Ground floor                                                     AO6                                                            AO6 Not applicable. The change is a minor change to an
   PO6                                                              Ground floor spaces have a minimum ceiling height of 3.5       existing building.
   Ground floor spaces and ceiling heights are flexible to cater    metres to allow flexibility of use (for example; adaptation
   for a range of business activities.                              for shop, restaurant or office uses)
   Outdoor areas                                                    AO7                                                            AO7 Complies. The original siting of the existing building has
   PO7                                                              Outdoor areas and roof top areas used for business             positioned as far as practical from sensitive uses. The
   Outdoor areas, including balconies and rooftops, used for        activities are located away from sensitive land uses and are   change is a minor change to an existing building to enclose
   business activities are located, designed and operated to        generally oriented towards the street.                         the existing defined outdoor areas which will ensure that
   avoid causing nuisance to adjoining or nearby sensitive land                                                                    the Restaurant can operate without causing nuisance on
   uses.                                                                                                                           nearby sensitive uses.
   Outdoor Dining areas                                             AO8.1                                                          AO8.1 – AO8.4 Not applicable. The restaurant outdoor
   PO8                                                              Walls to outdoor dining areas are:                             dining area as part of this change application will be
   Outdoor dining areas are designed and located so that:           (a)if facing a roadway or other public area, transparent and   enclosed to ensure that it can be also used as an indoor
   (a)structures are aesthetically pleasing and in keeping with     don’t restrict airflow;                                        dining space.
   the existing character of the area, including the architecture   (b)separated from the floor and any roof by a minimum
   of the associated building;                                      vertical gap of 500 millimetres; and
   (b)outdoor dining adds to the streetscape without                (c)if detachable or collapsible, are only used during
   increasing perceived building bulk;                              inclement weather.
   (c)temporary walls or roofs are retracted when not in use
   and secured at all times;                                        AO8.2
   (d)the use does not pose a health and safety risk to patrons;    Roof, walls or other structures do not extend beyond the
   (e)adequate air movement is available; and                       boundaries of the premises.
   (f)structures do not impede the movement of pedestrians or
   vehicles.                                                        AO8.3
                                                                    Outdoor dining areas:
                                                                    (a)have a non‐slip surface which is water resistant and not
                                                                    raised; and
                                                                    (b)ensures that where heating is provided it does not
                                                                    present a physical risk to diners or pose a fire risk to the
                                                                    surrounding buildings and structures (braziers are not
                                                                    permitted).

                                                                    AO8.4


JFP Ref: M2652/F                                                                                                                                                                         Page 18

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