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Attachment 13 - Code Assessment
Noosa Plan 2006 Planning Scheme Code Assessment
Table 14-10 For Entertainment & Dining Business or Retail Business Types 1 or 2
Performance Outcomes Acceptable Outcomes Comment
O36 Outdoor dining areas are designed and located so a) if facing a roadway or other public area, transparent; Complies. As detailed in the Proposal Plans for the
that— b) not made of flexible, roll-up or drop plastic sheeting; Clubhouse at Attachment 4, the building has been
a) structures are aesthetically pleasing and in keeping with c) separated from the floor and any roof by a minimum designed to include a high level of transparency between
the existing character of the area, including the vertical gap of 500mm; and the internal and external clubhouse use areas.
architecture of the associated building; b) outdoor dining d) if detachable or collapsible, are only used during
adds to the landscaped streetscape without increasing inclement weather;
perceived building bulk; AND
c) temporary walls or roofs are stored when not in use and S36.2 Roof, walls or other structures do not extend Complies. The building does not extend the boundaries of
secured at all times; beyond the boundaries of the premises; the premises.
d) adequate air movement is available; and AND
e) structures do not impede the movement of pedestrians S36.3 The outdoor dining area complies with Planning Complies. Outdoor dining areas have been designed to
or vehicles; Scheme Policy PSP14 Outdoor Dining. comply with the requirements of the relevant planning
AND S37.1 Roof structures over outdoor dining areas have a scheme policy.
O37 Adequate clearways and head clearance are provided minimum clearance height of 2.1m. Complies.
to allow safe movement of users of the premises.
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