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2019-12-11 SM Agenda - Item 1 - Attachment 7 - Final New Noosa Plan - Part 8-10 Schedule Appendix - Clean version

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Plans and drawings

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Outdoor Dining areas
PO8                                                                    AO8.1
Outdoor dining areas are designed and located so that:                 Walls to outdoor dining areas are:
(a)   structures are aesthetically pleasing and in keeping with        (a)   if facing a roadway or other public area, transparent and
      the existing character of the area, including the architecture         don’t restrict airflow;
      of the associated building;                                      (b)   separated from the floor and any roof by a minimum vertical
(b)   outdoor dining adds to the streetscape without increasing              gap of 500 millimetres; and
      perceived building bulk;                                         (c)   if detachable or collapsible, are only used during inclement
(c)   temporary walls or roofs are retracted when not in use and             weather.
      secured at all times;
(d)   the use does not pose a health and safety risk to patrons;       AO8.2
                                                                       Roof, walls or other structures do not extend beyond the
(e)   adequate air movement is available; and
                                                                       boundaries of the premises.
(f)   structures do not impede the movement of pedestrians or
      vehicles.                                                        AO8.3
                                                                       Outdoor dining areas:
                                                                       (a)   have a non­slip surface which is water resistant and not
                                                                             raised; and
                                                                       (b)   ensures that where heating is provided it does not present
                                                                             a physical risk to diners or pose a fire risk to the
                                                                             surrounding buildings and structures (braziers are not
                                                                             permitted).

                                                                       AO8.4
                                                                       Outdoor dining areas include soft landscaping integrated with the
                                                                       outdoor dining environment to create an ambient atmosphere for
                                                                       diners.

                                                                       Editor’s Note— Landscaping must be undertaken in accordance
                                                                       with the Landscaping Code Part 9 Section 4.5

                                                                       Editor's note— Refer to Figure 6.4.4.4 and Figure AP3­5A for
                                                                       examples of landscaping and design outcomes for outdoor dining
                                                                       areas in streets.
PO9                                                                    AO9
Adequate clearways and head clearances allow safe movement             Roof structures over outdoor dining areas have a minimum
for users of the premises.                                             clearance height of 2.1 metres.


Landscaping           Table 9.3.7.3 Criteria for assessment (part)
Performance outcomes                                                   Acceptable outcomes

Landscaping




  **FINAL DRAFT ­ Post Consultation 2019**
                                                                                                                                  Page 3 of 10
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