APPENDIX F - Acoustic Report

       RENZO TONIN RON RUMBLE                                                                                    1 SEPTEMBER 2017




       APPENDIX D                    Noise Management Plan

       A sample noise management plan for the proposed is presented below:

Activity:                           Noise generated by patrons at the restaurant deck causing nuisance

Element:                            Noise from patrons

Operating Hours:                    7:00am to 9:00pm, Monday to Sunday.

Aim:                                To minimise noise impacts from patrons on noise-sensitive premises

Criteria:                           Office of Liquor and Gaming Regulations (OLGR)

Performance Indicator:              Noise generated from patrons does not cause a nuisance

Action:                             Use of the external restaurant deck should be limited to between 7:00am and 9:00pm.
                                    Upon receipt of a noise complaint Management is to identify the source of the complaint and
                                    detail the steps taken to ensure that the situation does not occur again. Details of the
                                    complaint and the resolution are to be recorded in a dedicated complaint log which is to be
                                    provided to Council upon request.

Responsible Person:                 The owner or manager of the restaurant.

Review:                             Whenever a complaint is received by the Council.




       COX ARCHITECTURE                                                       OUTDOOR RESTAURANT DECK (LEVEL 2) - 6 HERON STREET,
       QB143-01F02 ACOUSTIC REPORT (2)                                                                            PEREGIAN BEACH
                                                                  25                                 PATRON NOISE ASSESSMENT