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submission form

Attached to the e-mail PM Submission - Paul Willsteed - MCU23/0019.

of 1

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%9 NOOSA Notice of Submission
O% Council

[ To er ensure your submission i is properly made you must ensure that:
| 1. be made to the assessment manager
2 bein writing
| 3. be signed by each person who made the submission unless the submission is made electronically
| 4. state the name and residential or business address of each person who made the submission |
| 5. state what aspects of the plan or proposed development your support or oppose and why
_6. be received by Council during the formal public notifi ication period

As required by the Planning Act 2016, all submissions, including individual details, are + puiblibhed on Council's website
and therefore will be accessible to internet search engines. All submissions are published, irrespective of whether or not
they are properly made.

 

1. Application details

Fi€No. MCUQ2Z OO1H
Postal address of Land (as‘advertised) 2a Uoeonlats S+ Borezey % usT_
Nature of Proposed Development Stout EeM Accomm OpatTigal

2. Submitter details
Full name of Submitter (PotdO WwW {LUSTEED

<= ee Wee (istee4 @ gener | . COM

 
  

Postal address Wis TA cr

Suburb ae Connor ‘State Ge Postcode 44S £ ©
Signature(s) fy

N.BThis form has by Ssigng ‘convenience of the public, and any persons wishing to lodge a submission are not obliged to
use this form.

3. Details of Submission

1 (We), make the following submission:

 

| (if necessary, use separate sheet of paper and attached)

Privacy

Council will use any personal information provided for the intended purpose only and for remaining in contact with you. Council is authorised to collect
this information in accordance with the Local Government Act 2009 and other Local Government Acts. Your personal information is only accessed by
persons authorised to do so. Your personal information is dealt with in accordance with council’s privacy policy.

www.noosa.ald.gov.au [email protected] T 07 5329 6500
PO Box 141 Tewantin Qid 4565 ABN 97 969 214 121

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