Original source · versioned page text
2017-01-16 General Committee Agenda
The original of this document is very large (15.2 MB). Opening the original or downloading it may take a few minutes. Please be patient and don't click again. The page text is quick to read. If you are on mobile data, it is best to wait until you are on Wi-Fi.
Text sections have not been matched to the original PDF pages. Use the original document to check page numbers.
GENERAL COMMITTEE MEETING AGENDA 16 JANUARY 2017 2 MCU16/0112 & OPW16/0209 - DEVELOPMENT APPLICATION FOR MATERIAL CHANGE OF USE FOR A BREWERY, ANCILLARY TASTING AREA & OPERATIONAL WORKS AT 85 RENE STREET, NOOSAVILLE DOCUMENT INFORM AT ION Author Development Planner, Glen Conforti Planning & Infrastructure Department Index ECM / Application / MCU16/0112 & OPW16/0209 Attachments 1. Proposal Plans APPLICATION DETAILS Applicant Raftsea P/L Proposal Development Permit for Material Change of Use of Premises - Industrial Business Type 2 & Entertainment & Dining Business Type 1 & Operation Works for stormwater, landscaping, access and car parking Properly Made Date 22 September 2016 Information Request Date 20 October 2016 Information Response Date 02 November 2016 Decision Due Date 19 January 2017 Number of Submissions Nil PROPERTY DETAILS Property Address 85 Rene Street, Noosaville RP Description Lot 4 SP 244573 Land Area 4000m² Existing Use of Land Vacant STATUTORY DETAILS SEQRP Designation Urban Footprint Locality Noosaville Zone Shire Business Centre – Precinct E4 Overlays Biodiversity Overlay – Environmental protection and Enhancement Natural Hazards Overlay – Potential Acid Sulfate Soils Assessment Type Impact Page 28 of 146
See the original
The page text is free to read. Viewing or downloading an original file needs an account.
Log in to see the originalVery large file: the download may take a few minutes. If you are on mobile data, it is best to wait until you are on Wi-Fi.
Searchable page text hides email addresses. Original files are unchanged and may show email addresses.