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Owner's Consent (SCRC) - Development Application for Outdoor Dining MCU13/0069

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Noosa Parade, Noosa Heads and described as Lot 32 on N21854

Ogilvie Bacon Partnership

* Proposal Report Proposed Material Change of Use of Premises for Entertainment & Dining Business - Type | Food & Beverages over Land situated at 90

 

O06 The density of development within
the site area—
a) is compatible with surrounding

No solution provided

Complies — density is consistent with
surrounding low key building form.
Lightweight structures covering the

 

development; has dining areas are also consistent with
c)a low site impact to enhance the the open landscaped character of the
opportunity to maintain natural site park.

characteristics, including native

vegetation and natural landforms.

Height

07 Buildings and other structures—
a) present a building height consistent
with structures on adjoining and
surrounding land do not visually
dominate the street or surrounding
spaces;

d) preserve the amenity of
Surrounding land;

e) respect the scale of surrounding
vegetation;

f) respond to the topography of the
site by minimising cut and fill (eg.
stepping down the site or using a
suspended pole construction); and
g) maintain a mature
vegetated skyline.

$7.1 Buildings and other structures
have a maximum building height of—
for any other zone— 8m;

Complies

 

Setbacks

08 Buildings and other structures are
appropriately designed and sited to—
a) provide amenity for users of the
premises as well as preserve the
visual and acoustic amenity of
adjoining and nearby properties;

b) provide adequate distance from
adjoining land uses

c) preserve any existing vegetation
that will buffer the proposed building;
) allow for landscaping to be
provided between buildings;

e) maintain the visual continuity and
pattern of buildings and landscape
elements within the street;

f) protect public safety and property
within erosion prone areas by
ensuring such areas are maintained
largely free of development;

and

g) help protect the natural character
and visual amenity of coastal areas
and watercourses.

$8.1 Buildings and structures comply
with the minimum setbacks identified
in Schedule 1 - Minimum Boundary
Setbacks.

Front: 10 metres
Other: 3 metres

A 17 metre front setback is provided
to the Noosa Parade frontage
consistent with scheme provisions.

Whilst a side boundary setback of
3.0 metres is usually required, in this
instance the outdoor dining areas are
located abutting the commercial
zoned land due to the relationship
with the kitchen areas of the
restaurant. This setback is
considered appropriate and provides
a 39 metre separation to residential
uses to the east.

 

Site cover, gross floor area and
plot ratio

09 The site cover, gross floor area
and plot ratio of buildings and other
roofed structures—

a) results in a building scale that is
compatible with surrounding
development;

b) does not present an appearance of
excessive bulk to adjacent properties,
roads or other areas in the vicinity of
the site;

c) maximises the retention of existing
vegetation and allows for soft
landscaping between buildings;

d) allows for adequate area at ground
level for outdoor recreation,
entertainment, clothes drying and
other site facilities; and

e) facilitates onsite stormwater
management and vehicular
access.

No solution provided

Complies — proposed built form is
lightweight and presents as a
landscaped pergola to park and
surrounding area.

 

 

Open space network

021 The integrated open space
network is established, enhanced and
protected throughout the locality to—
a) provide for both passive and active
recreational pursuits;

 

$21.1 Open space corridors and
existing native vegetation in areas
indicated in Schedule 5 ~- Map 4 are
protected from fragmentation and
encroachment by development.

 

Not applicable

 

martoo consulting - Town Planning + Urban Designers + Surveyors + Development Managers

 

 

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