08/1787 - Response to Information Request [As Published] · 132008.1787

12. Written details of the energy efficiency star rating anticipated for the building.

Response: The energy efficiency rating for the building will be compliant with the BCA provisions current
on the date presented for building assessment.

13. Written details of the proposed water conservation and re-use measures to be
incorporated into the development.

Response: Water measures to be incorporated into the development comprise targeting demand
reduction through:
e All fixtures complying with the minimum WELS water rating 3 star and the flow of each fixture
being not more than 9L/Min.
All WC's and washing machines being charged from the harvesting tank
Irrigation, bin wash and car wash facilities being charged from the harvesting tank
All hot. water systems being designed and constructed in a way so as to ensure the waste of
cold water being uselessly discharged to the sewer is minimised. This can be achieved with use
of continuous flow systems.
The overall target is to reduce the demand per person per day to <140 litres.

Parking

14, Demonstrate how each accommodation unit will have an accessible car space at all
times, given that 16 of the 23 residential parking spaces are proposed in tandem.

Response: The proposed development will have a 24 hour valet parking arrangement for the
accommodation units to ensure that cars and car spaces are accessible at all times. Further comments
in this regard are included in the correspondence prepared by Cardno Eppell Olsen attached in Appendix
B.

15, Demonstrate how an appropriate number of parking spaces will be accessible at all
times for customers of the commercial tenancies.

Response: The correspondence prepared by Cardno Eppell Olsen attached in Appendix B details how
an appropriate number of parking spaces will be accessible at all times for customers of the commercial
tenancies.

General
16. Details of all existing commercial tenancy areas on the site.

Response: There are currently 12 commercial tenancies on the site. These tenancies comprise an area
of approximately 1,272m?, with approximately 942m? at ground level and 330m? at first floor level. In

addition there exists an outdoor dining area of approximately 69m?, Attached in Appendix F are plans of
the existing development highlighted by Foster Designs showing these area.