160105 NSC Change to MCU Approval 111016 · MCU13/0251

                                                                                                 MCU13/0251.01

                      (f)     details on the location of external fill sites/sources, the haulage route, type of
                              vehicle to be utilised during filling operations and frequency of usage. NB any
                              damage to the existing road system as a result of haulage operations shall be fully
                              repaired at the applicant’s expense
                      (g)     it is acknowledged that the preliminary Construction Management Plan will be a
                              draft document requiring finalisation upon appointment of the Principal Contractor
                              employed to construct the works and a final document will be required to be
                              submitted at the Pre-Start Meeting for the project.
               7.     Connection to Unitywater live water mains and the Unitywater live sewer system must
                      be undertaken by Unitywater at the applicant’s cost.
               8.     A 100mm diameter AC watermain is located within the road boundary fronting the
                      development site in David Low Way. Construction works, heavy traffic crossing the
                      main, excessive vibration and excavation close to the main may cause damage to the
                      pipe. Extreme care is required when working close to this infrastructure. All costs
                      associated with repair, replacement or alteration of infrastructure must be met by the
                      applicant.
                      Noise Assessment/Acoustic Report
               9.     Assessment and certification of noise levels from mechanical equipment and vehicle
                      movements is to be submitted to council immediately after installation of the equipment
                      and prior to any occupation of the building. All equipment should be operating at the
                      same time to test the overall noise level created.
               10.    Measurement of sound pressure levels (adjusted for tonality and impulse) must be in
                      accordance with Australian Standard AS1055.1 “Acoustics – Description and
                      measurement of environmental noise – General procedures”.
               11.    For the purpose of certifying acoustic treatments for the development, a suitably
                      qualified person is considered to be either:
                      (a)     a Registered Professional Engineer of Queensland, or
                      (b)     an environmental consultant with a minimum of 3 years current experience in the
                              field of acoustics.
               12.    For the purpose of certifying acoustic barrier construction for the development, a
                      qualified person is considered to be a Registered Professional Engineer of Queensland.
               Food Business Approval
               13.    Where any food business is included in the development, the following is required:
                      (a)     Plans and application is to be made to council’s Environmental Health Section for
                              approval prior to any building approval, fitting out or use of the premises.
                      (b)     A statement indicating the purpose of the food premises, type of food sold,
                              proposed menu and maximum number of patrons at any time, is to accompany the
                              application for plan approval.
                      (c)     Construction and use of the food premises should comply with the “Food Premises
                              Design Construction and Fit-Out Guide” and the Food Safety Standards.
                      (d)     Plans and approval is required for any mechanical exhaust ventilation system,
                              which should comply with AS1668. A certificate from the installer certifying the
                              system (Form 15 & 16) complies with the Standard must be obtained and lodged
                              with council prior to commencement of trade.
                      (e)     Any Licensable Food Business, as defined in Chapter 3 of the Food Act 2006,
                              must obtain a Food Business License from council’s Environmental Health Section
                              prior to use of those premises.




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Document Set ID: 20182356
Version: 1, Version Date: 11/10/2016