2020-09-08 Planning & Environment Committee Agenda

PLANNING & ENVIRONMENT COMMITTEE MEETING AGENDA                             8 SEPTEMBER 2020


               i.      A minimum of 30 uncovered spaces are to be designated through the
                       Principal Community Management Scheme as Exclusive Use Areas, within
                       the common property, for the Resort Facilities Building. These parking
                       spaces are to be accessible at all times for patrons and staff of the Resort
                       Facilities Building.
               ii.     All 30 patron and staff carparking spaces are to be provided within
                       proximity of the Resort Facilities Building, that is, not located along the
                       proposed new road along the eastern property boundary.
               iii.    All 30 spaces are to be fully constructed and available for use prior to the
                       commencement of the use of the Resort Facilities Building.
    Condition 83
    83.   The development shall comply with the Noise Management Plan (Report No:
          R19084/D3295/Rev.4/30.03.20) prepared by David Moore & Associates and dated 30
          March 2020 to the reasonable satisfaction of Council, including:
          a.   The necessary and appropriate noise control measures incorporated into the
               façade of the apartments and within the restaurant/café in the Resort Facilities
               Building. These measures shall include:
               i.      Upgraded glazing and air-conditioning to the potentially affected
                       apartments;
               ii.     Strategically placed wing walls on balconies to screen the apartment and
                       balconies from outdoor dining areas;
               iii.    Revised hours of operation to no later than midnight for the restaurant/café
                       (indoor area only);
               iv.     The outdoor dining areas associated with the restaurant/café use is to
                       operate between the hours of 6am and 10pm only;
               v.      After 10pm, all patrons must be within the building confines with
                       doors/windows closed, except for the ingress and egress of patrons and
                       staff;
               vi.     The underside of all roof elements over outdoor dining areas associated
                       with the café use are to be lined with acoustic absorptive lining minimum
                       NRC 0.7;
               vii.    Outdoor dining is confined to the 185m2 roofed area shown on the
                       approved plans.
               viii.   All amplified noise at the premises must be conducted through a sound
                       limiting device at all times to ensure that noise does not exceed the
                       following:
                       1.   during the daytime and evening (0600 to 2200) must not exceed 92
                            dB(A) LWA, which is equivalent to 75 dB(A) + 5 = 80 dB(A) LAeq, adj,
                            T at 3 metres from the speakers.
               ix.     Any live performer must be required to play through the in-house system.
                       No speakers (in addition to the in-house system) are permitted on site.
          b.   Within 20 business days of the commencement of trading of the restaurant/café
               use, Council must be provided with a Noise Management Plan which is specific
               to the use and prepared on the basis of physical and technical assessment of
               noise from the restaurant/café use, including both internal and external use
               areas. The noise management plan must suitably detail physical and
               management noise control measures.
          c.   The applicant must advise prospective purchasers that a Noise Management
               Plan has been prepared to manage noise emissions related to the development.


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